The Oxford Carvery Restaurant

DAYS OF BUSINESS

Mon - Sun:	06:30 to 22:30

Specialising in traditional roasts and ala carte dining. The Carvery Restaurant’s a la carte menu features light meals, pastas, salads, seafood and vegetarian dishes. There is also a delectable range of hot and cold desserts.

Payment Options	Amex, Visa, Mastercard, Diners, Eftpos
Features	Dress smart casual, Licensed, Outside dining area, Street parking, Wheelchair access
Ambience	Contemporary

The Carvery Restaurant Menu

Breakfast Menu

Old English Breakfast: poached, scrambled or fried eggs with grilled bacon, sausages, tomato, hash brown, toast, butter, jams. tea or coffee & fruit juice

"Chloes" Continental Breakfast: choice of cornflakes, rice bubbles, bran, muesli, fruit, yoghurt. toast & butter. tea or coffee & fruit juice

Breakfast Mains

Eggs Benedict : 2 poached eggs with ham on toast muffins and topped with hollandaise sauce

Omelettes: choice of ham & tomato or shrimp & cheese

Fish Fillets: fillet of fish gently grilled with lemon butter

French Toast: cooked in egg & milk sprinkled with sugar & cinnamon

Pancakes: 2 think & luscious pancakes served with maple syrup & whipped cream

Waffles: crisp & golden on the out side, light and tender on the inside served with maple syrup & whipped cream

"Farmers Breakfast": grilled steak, 2 sausages, bacon, grilled tomatoes, hash brown, choice of poached, scrambled or fried eggs

served with toast, jams, fruit juice, tea or coffee

All Day Menu

Garlic Bread / Farmhouse Vegetable Soup / Soup of the Day

Carlmari: coated in a Japanese style crumb. with a tomato, chilli & lime salsa

Fries: golden fries with tomato sauce

Wedges: with melted cheese, salsa & sour cream

Tandori Chicken & Fried Rice: succulent tandori spiced breast fillets with yoghurt dip

Nachos - Beef & Bean or Chicken: golden corn chips with melted cheese, salsa & sour cream

Ox Burger & Chips: the oxford open burger double meat patties, bacon, pineapple, lettuce, tomato & melted cheese

Chicken Burger & Chips: marinated breast fillets on a toasted bun melted cheese, lettuce, tomato & garlic mayonnaise

Old English Breakfast

Lunch Menu

Ribeye Steak: 200 gram, with mushroom sauce

Traditional Fish 7 Fries: chef’s choice of deep fried in a beer batter, tartare sauce & lemon

Lasagne Beef or Vegetarian: home made traditional lasagna

Crumbed Sole & Prawn Cutlets: with tartare sauce & lemon

Steak 7 Mushroom Pie: flavoured with guinness & topped with a pastry crust

Roasts

Chicken: cranberry sauce

Pork : served with apple sauce

Beef : served with yorkshire pudding

Lamb: served with mint sauce

Sizzlers

New York Steak 400g / Ribeye Steak 400g / Lamb Leg Steak / Double Chicken Breast

Main Course

Canterbury Lamb : chargrilled leg steak rubbed with garlic & rosemary with a sundried tomato sauce

Chicken Breast: flamed with brandy & finished with a light wholegrain mustard sauce, served with rice

Scotch Fillet: chargrilled aged ribeye with mushroom sauce

Lasagne Beef : homemade traditional lasagna

Traditon Fish & Chips: coated in a beer batter with tartare sauce

Tradition Fish & Chips: coated in a beer batter with tartare sauce

Steak & Mushroom Pie: flavoured with guinness & topped with a pastry crust

Seafood Medley: crumbed sole fillet, prawn cutlets, mussels & calamari

Hot Gourmet Sandwiches

Prime Steak: caramelised onion, mushroom sauce

Cajun Chicken: mango & peach chutney

Blte: bacon, lettuce, tomato, fried egg with aioli

Roast Pork: with apple sauce

Roast Beef: with horseradish sauce

Roast Lamb: with mint jelly

Pizza Menu

Chicken Apricot & Brie : chicken & apricot topped with brie & mozzarella cheese

Vegetarian: mushroom, tomato, capsicum, onions, olives on top of chargrilled vegetable relish & covered in mozzarella

Bacon & Pineapple: bacon & pineapple, onion, mushroom, mozzarella cheese & tomato salsa

Mexican Beef & Bean: salsa topped with a spicy mixture of beef & beans, covered with mozzarella cheese, finished with sour cream & corn chips

Kids Menu

Nuggets & Chips / Fish & Chips / Kids Nacho / Mini Roasthotdog & Chips / Mini Burger

(10 years & under)

All efforts have been made by www.menulog.co.nz to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in New Zealand Dollars (NZD$) unless otherwise specified.

This menu was last updated on 17/3/07.

The Oxford Carvery Restaurant

DAYS OF BUSINESS

Payment Options

Features

Ambience

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