Curry King

Chicken Nuggets - 5 Pieces

$5.00

Chips

$6.00

Onion Bhaji

Shredded onions coated in a chickpea batter then fried crsip.

$8.90

Vegetables Pakoras

Mix of silverbeet, onions, potato, cauliflower and chickpea flour mixed together with spices and deep fried.

$8.90

Vegetable Samosa - 2 Pieces

Triangular flour shells filled with green peas and potatoes. Deep fried and served with tamarind dressing.

$8.90

Chicken Samosa - 2 Pieces

Triangular flour shells filled with green peas, chopped chicken and potato. Deep fried and served with mint dressing.

$9.90

Lamb Seekh Kebab - 4 Pieces

Lightly spiced lamb mince rolled on skewers and roasted in the tandoor. Served with mint sauce.

$14.90

Chicken Tikka - 4 Pieces

Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with salad and mint dressing.

$14.90

Garlic Tikka

Boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian Herbs and cooked in the tandoor, served with salad and mint dressing.

$16.90

Paneer Tikka - 4 Pieces

Cottage cheese, onion, coriander cooked in tandoor. Served with mint sauce.

$17.90

Tandoori Chicken

A tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor. Half portions can also be made on request. Served with fresh green salad and mint dressing. Half portions in one leg piece and one breast piece.

from $15.00

Stuffed Capsicum

Capsicum stuffed with mixed vegetables and roasted the tandoor. Served with mint sauce.

$17.90

Vegetarian Mix Platter for 2

An assortment of samosa, onion bhaji, vegetable pakoras and hara bhara kebab served with mint and tamarind dressing.

$19.00

Mixed Platter for 2

Chicken tikka and two seekh kebabs, samosa and vegetable pakoras served with mint and tamarind dressing.

$19.90

Paneer Chettinad

Black pepper, garlic, ginger and herbs based cottage cheese curry.

$20.50

Saag Paneer

Cubes of home made cottage cheese cooked delicately with creamed spinach in selected spices.

$20.50

Mutter Panner

Home made cottage cheese cooked with green peas and tomato gravy.

$20.50

Kadai Paneer

Julienne of capsicum, onions and cottage cheese cooked with Indian herbs and spices.

$20.50

Paneer Makhani

Cottage cheese cubes cooked in butter sauce.

$20.50

Dal Makhani

Black lentils, red kidney beans, yellow chana dal cooked with mild spices finished with butter in a true Punjabi style.

$20.50

Vegetable Madras

An aromatic specialty curry from South India cooked with grated coconut.

$20.50

Chana Masala

Chickpeas cooked in onion and tomato gravy.

$20.50

Aloo Gobhi

Potato and cauliflower deep fried and cooked with garlic, ginger, onion, Indian herbs and spices. A dry vegetarian delicacy.

$20.50

Aloo Zeera

Potatoes cooked with cumin seeds and tomatoes. A dry vegetarian delicacy.

$20.50

Saag Aloo

Spinach, cream, ginger and garlic sauce based potato curry.

$20.50

Malai Kofta

$20.50

Navtran Korma

Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.

$20.50

Mutter Mushroom Gravy

Peas and mushrooms cooked in a creamy onion and tomato based curry.

$20.50

Mixed Vegetable

An assortment of vegetables cooked in an onion based sauce. A dry vegetarian delicacy.

$20.50

Garlic Daal Tadka

Yellow lentils cooked in India style with touch of garlic flavour.

$20.50

Butter Chicken

Boneless chicken cooked in tandoor and finished in tomato and creamy garvy.

$21.90

Chicken Tikka Masala

Tender boneless chicken pieces grilled in tandoor then simmered in a tomato and onion sauce.

$21.90

Chicken Chettinad

Black pepper, garlic and herb based chicken curry.

$21.90

Himalayan Chicken

Boneless chicken and sauteed broccoli cooked with a touch on Indian gravy and cooking wine.

$21.90

Chicken Korma

Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.

$21.90

Chicken Madras

A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy.

$21.90

Chicken Vindaloo

A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.

$21.90

Chicken Curry

Onion based chicken curry.

$21.90

Chicken Saag

Tender pieces of chicken cooked in subtly flowered spinach and cream sauce.

$21.90

Mango Chicken

Boneless chicken morsels cooked together with mango and cream based gravy.

$21.90

Chicken Jalfarezi

Chicken cooked with Julienne of capsicum, onion, tomato and coriander.

$21.90

Chicken Do Piazza

Boneless chicken prepared traditionally in special spices and herbs and sauteed twice with sliced onions.

$21.90

Nawaabi

Tender dices lamb or beef cooked with diced capsicum, onion and whole cashew nuts.

$22.90

Rogan Josh

A traditional North Indian boneless lamb or beef dish cooked with crushed spices.

$22.90

Lamb Chettinad

Black pepper, garlic, ginger and herbs based lamb or beef curry.

$22.90

Lamb Do Piayza

Boneless lamb pieces prepared traditionally in special herbs and sauteed twice with sliced onions to create a unique flavour.

$22.90

Himalayan

Lamb or beef and sauteed broccoli cooked with a touch of Indian gravy and cooking wine.

$22.90

Kadai Gosht

Diced lamb or beef sauteed with Julienne of capsicum and cooked in onion gravy.

$22.90

Korma

Boneless lamb or beef pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.

$22.90

Madras

A traditional South Indian dish. Boneless lamb or beef pieces cooked in coconut based gravy.

$22.90

Vindaloo

Boneless pieces lamb or beef prepared with special vindaloo paste and carefully selected spices.

$22.90

Saag

Tender pieces of lamb or beef cooked in a subtly flavoured spinach and cream.

$22.90

Prawn Masala

Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy.

$23.90

Prawn Malabari

Shelled prawns cooked with sauteed onions, capsicum and coconut based gravy.

$23.90

Prawn Vindaloo

King prawns cooked with vindaloo paste and spices.

$23.90

Prawn Jalfarezi

King prawns with Julienne of capsicum, onion, tomato and coriander.

$23.90

Fish Malabari

From the exotic locales of Maalabar, SOuth India, fish cooked with coconut milk, capsicum and coriander.

$23.90

Fish Korma

Fish cooked in creamy onion, coriander and cashew nut sauce.

$23.90

Butter Prawns

King prawns cooked in a delicate butter and tomato gravay.

$23.90

Himalayan Prawn

King prawns cooked with a combination of broccoli, Indian herbs and cooking wine.

$23.90

Goat Curry

Slow cooked Goat pieces in onions based thin curry.

$22.90

Goat Masala

Slow cooked Goat Pieces in onion chop masala.

$22.90

Basmati Rice

Served free with all main dishes or gravy dishes and additional order.

$4.00

Vegetable Biryani

Basmati rice cooked along with vegetables, cashew nuts and herbs.

$21.00

Lamb Biryani

Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.

$22.00

Chicken Biryani

Soft morsels of chicken, herbs and cashew nuts cooked along with basmati rice.

$21.00

Mango Chutney

$3.00

Mint Dressing

$3.00

Mixed Pickle

$3.00

Tamarind Chutney

$3.00

Raita

$3.00

Papadum - 4 Pieces

$3.00

Naan or Butter Naan

Famous Indian hot bread coated with butter, unless specified.

$4.00

Roti

Traditional Indian flat bread made from wheat flour.

$4.50

Garlic Naan

Traditional Indian bread, stuffed with garlic and coated with butter.

$5.00

Paratha

A flaky thick bread and enriched with butter.

$5.90

Stuffed Naan

Naan stuffed with a filling of potatoes and peas.

$5.90

Chicken Naan

Naan stuffed with chicken.

$5.90

Cheese Naan

Naan stuffed with cheddar cheese.

$5.90

Cheese and Garlic Naan

Naan stuffed with cheese and garlic.

$5.90

Keema Naan

Naan stuffed with cooked spiced lamb mince.

$5.90

Peshwari Naan

Naan stuffed with dry fruits and cherries.

$5.90

Paneer Kulcha

Naan stuffed with cottage cheese and coriander.

$5.90

Soft Drinks - 330ml

$3.50