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Indian
31 Arapuni Street, Putaruru, 3411
Delivery from 12:30
All combos are excluding Seafood and Chef Special.
Half curry and half rice.
$12.99
$17.99
$36.99
Onion rings dipped in mild spiced gram flour batter and deep fried.
vegetarian
$6.00
Triangular flour pastry stuffed with potatoes, peas, cashews mixed with spices and deep fried.
$6.50
Chopped mix vegetables mixed with chickpeas flour, mild spices and deep fried.
$7.00
Cottage cheese stuffed with mint, dip in chickpea flour and deep fried.
$12.00
Diced cottage cheese marinated in yoghurt based sauce, spices and roasted in tandoori oven, Served in hot sizzler with mint chutney.
$16.00
An assortment of veg samosas, onion rings, paneer pakoda and veg pakoda and served with mint and tamarind sauce.
$17.00
Triangular flour pastry stuffed with Lamb mince, potatoes and spices and deep fried.
$8.00
Lamb mince flavoured with exotic spices, pressed on skewer and BBQ in tandoori oven.
Chicken marinated in yoghurt, ginger, garlic, lemon and spices and BBQ in tandoori oven.
from $13.00
Fish pieces marinated with garlic, gram flour, ajwain, spices and deep fried.
$15.00
Boneless chicken marinated in a flavourful melange of herbs, cashew nut, yoghurt and spices and BBQ in a clay oven.
Boneless chicken pieces marinated in yoghurt, lemon and spices and BBQ in tandoori oven.
Immensely popular south Indian appetizer marinating and frying chicken bites coated with flour, curry leaves and spices and tossing in chili garlic seasoning.
$16.50
Marinated prawns with yoghurt & spices and char grilled in clay oven.
$18.50
Marinated exotic Prawns tossed in pepper, garlic and spring onions made to the perfection.
Assortment of 2 x chicken tikka, 2 x fish pakora, 2 x lamb seekh kebab and 2 x malai tikka.
Assortment of 2 x Samosas, 4 x onion bhaji, 2 x seekh kebab and 2 x chicken tikka.
$15.50
Boiled noodles tossed with shredded cabbage, onions, capsicum, and carrot and subtly flavoured with green chilli sauce.
spicy
Boiled noodles tossed with shredded chicken, cabbage, onions, capsicum, and carrot and subtly flavoured with green chilli sauce.
Cottage cheese marinated with corn flour, deep fried and cook in onion, capsicum and tantalizing Chinese sauces.
$17.50
Indo Chinese style marinated boneless chicken cooked in onion, capsicum and tantalizing Chinese sauces.
Mix vegetable balls deep fried and cooked with garlic, ginger and spices and flavoured with soya sauce and vinegar.
$19.50
All mains comes with rice.
Eggplant and mushroom cooked in our chef special sauce with sliced onions and fresh tomatoes.
$19.00
Chicken cooked with eggplant in medium spicy balti sauce, fresh herbs and spices.
$20.00
Lamb kebab cooked in chef special recipe.
$21.00
Succulent prawns in a medium spicy balti sauce with fresh herbs and spices.
$22.00
Traditional Indian grandmother recipe curry.
Marinated chicken cooked in tandoor and shimmered in creamy tomato and cashew gravy with mild spices.
$18.00
Chicken tikka sautéed with chopped capsicums, onion and cooked in thick onion and creamy gravy.
Chicken sautéed with julienne capsicum and onion and cooked in onion and tomato based gravy with whole ground spices.
Boneless pieces of chicken cooked in ground cashew nuts and cream based gravy to create rich and nutty flavour.
Traditional south Indian dish, Boneless pieces of chicken cooked in coconut based gravy.
Chicken cooked with special spicy vindaloo paste, onion based gravy and carefully selected spices.
Tender pieces of chicken cooked in subtly flavoured spinach, ginger, garlic and spices.
Chicken cooked in simple onion and tomato based gravy with freshly ground spices.
Chicken tikka in a spicy tomato sauce studded with stir-fried peppers, tomatoes and onions.
Chicken pieces cooked in onion gravy and sautéed with cubes of onions to create a unique flavour.
Tender pieces of chicken cooked in mango puree and mild spices.
Chicken cooked in onion based gravy with special kholapuri masala.
Chicken cooked with onion based gravy with black pepper, garlic, ginger, curry leaves and herbs .
Chicken cooked with mint, spinach, coriander, curry leaves and other Indian spices.
Boneless beef cooked in ground cashew nut and cream based gravy to create unique nutty flavour.
Boneless beef cooked with crushed spices in tomato based gravy.
A traditional south India dish. Boneless pieces of beef cooked in coconut based gravy.
Tender pieces of beef cooked in subtly flavoured spinach and cream.
A speciality from Goa. Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices.
Boneless Piece of lamb cooked in a butter sauce.
Boneless lamb cooked with ground cashew nut and cream based gravy to create unique nutty flavour.
Boneless lamb cooked with crushed spices in onion and tomato based gravy.
Tender pieces of lamb cooked in subtly flavoured spinach and cream.
A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
A traditional south Indian dish, Boneless pieces of lamb cooked in coconut based gravy.
Lamb cooked in fried onion with cashew gravy and exotic spices.
Lamb sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices.
Cooked with julienne of seasonal vegetables tempered with pounded coriander and cumin seeds.
Tender pieces of lamb cooked with potatoes in indian masala.
Slow cooked lamb curry in onion based gravy with tomatoes, garlic and selected spices.
Fish cooked in butter sauce.
Fish cooked with coconut milk, curry leaves and south Indian spices.
$20.50
Fish cooked and simmered in tomato and onion sauce enriched with our chefs special sauce.
Fish cooked in a fine thick tomato and coconut gravy.
Prawns cooked in delicate butter and tomato based creamy gravy.
From the exotic locals of Malbar, South India, prawns cooked with coconut cream, curry leaves and south Indian spices.
Prawn cooked in cashew nut gravy in mild sauce.
Prawn cooked in subtly flavoured spinach and cream.
Slow cooked prawns curry in onion based gravy with tomatoes, garlic and selected spices.
Potatoes tossed in oil, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
Potato and cauliflower cooked in onion and tomato based gravy with mild spices.
Potato and peas cooked in onion and tomato based gravy with mild spices.
Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic with spices.
Mixed Seasonal Vegetables cooked in a butter sauce.
Yellow lentil is cooked on slow heat, seasoned with sautéed onion, ginger and tomatoes and garnished with coriander.
Mushroom and peas cooked with fenugreek and onion sauce with hint of tomato.
Chickpeas cooked with onions and tomato based gravy in a Punjabi style.
Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
Mix vegetables cooked in mild special cashew and creamy gravy.
Cottage cheese cooked with tomato, chopped onion and capsicum with creamy sauce.
Cottage cheese cooked with julienne capsicum and onion and onion and tomato based creamy gravy.
Peas and cottage cheese cooked in onion and tomato based gravy with Punjabi style.
Cubes of cottage cheese cooked in spinach and exotic spices.
Fresh cottage cheese cooked in creamy cashew nut gravy with mild spices.
Dumplings of cottage cheese and potatoes, cooked in cashew grav.
$5.00
$9.50
$11.50
$3.50
Basmati rice cooked with cumin seeds.
$5.50
Basmati Rice cooked with lemon, mustard seeds and cumin seeds.
Basmati Rice cooked with green peas and cumin seeds.
$9.00
Fragrant colourful basmati rice with mix vegetables cooked in butter, Indian spices and dry fruits.
Fragrant colourful basmati rice cooked in butter, Indian spices and dry fruits.
Famous Indian fine flour soft bread.
Traditional Indian wheat flour flat bread.
Traditional Indian hot bread coated with garlic and butter.
$4.00
Famous Indian hot bread with flaky layers and coated with butter.
Naan stuffed with cheddar cheese.
Naan stuffed with cheddar cheese and garlic.
Naan stuffed with chicken mince and spices
Naan stuffed with cooked spiced lamb mince.
Naan stuffed with coconut, dry fruits and cherries.
A flaky wheat flour bread, enriched with butter.
Naan stuffed with potatoes/onion/cauliflower, herbs and spices.
Naan stuffed with potatoes and tangy spices.
Naan stuffed with cottage cheese/ Cauliflower, coriander, herbs and spices.
Naan stuffed with cheese, onion, capsicum and coriander.
Naan Stuffed with cheese and spinach.
$3.00
Soft balls made of reduced milk, deep fried and soaked in hot sugar syrup.
Combination of the three exotic flavour vanilla, strawberry and chocolate.
$8.50
Saffron homemade milk custard served with homemade cheese balls soak in chilled sugar syrup.
$10.00
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