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Indian Asian
133 King Edward Street , South Dunedin, 9012
Delivery from 17:30
Crispy, tasty pastry, filled with diced potatoes, peas, cumin seeds and then fried golden brown.
$8.00
Light, crispy fritter served with tamarind sauce.
$7.00
Tender morsels of boneless chicken, marinated overnight in yoghurt and spices, then roasted in the tandoori oven.
$12.00
Minced lamb, flavoured with exotic spices, pressed on a skewer then cooked in the tandoori oven.
Exotic chicken barbeque Indian style.
from $15.00
A combination of the above entrees, 2 x vege samosas, 2 x onion bhaji, 2 x chicken tikka and 2 x seekh kebabs served on a sizzling hot plate.
$22.00
Tender pieces of boneless chicken, half cooked in Tandoor and finished in a creamy tomato flavoured sauce.
$17.00
Succelent tandoori chicken morsels cooked in a spicy gravy with green peppers.
spicy
$18.00
Spicy chicken curry straight form the exotic beaches of Goa. (Must be served spicy hot.)
An exotic curry with tender chicken in a subtle creamy sauce.
A rich flavour some curry with crushed tomato, capsicum and green chillies in a thick masala sauce.
Maharashtrian chicken curry, infused with the bold and flavorful spices of the Kolhapur region.
North Indian dish made by cooking chicken with pickling spices.
Beef cooked in delicious cashew nut gravy, garnished with sliced almonds and coriander.
$19.00
Delicious medium hot beef curry, garnished and prepared with coconut, South Indian style.
Spicy beef curry straight from the exotic beaches of Goa. (Must be served spicy hot).
Beef pieces in hot spicy gravy.
Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
Fish fillets cooked in our chef's special masala sauce.
$20.00
Cooked in a thick tomato and coconut gravy with lemon and cream.
Boneless pieces of lamb cooked with sautéed onions and capsicum in a refreshing curry.
Diced lamb cooked with ginger, garlic, onions and spices in a traditional North Indian style.
Diced lamb cooked with tomatoes, spices and spinach.
Lamb sautéed with onions and tomatoes, cooked in cream and garnished with coconut.
Boneless lamb cooked with onion slices and a selection of spices.
Crips seasonal vegetables with aromatic spices and garnished with cashews and papadum pieces.
$16.00
Cottage cheese and peas cooked together with spices, tomatoes and herbs.
Cottage cheese cooked in a fine mild purée and spinach and light spices.
Mashed potato and cottage cheese balls, deep fried and cooked in a rich gravy.
Cubes of cottage cheese cooked in a creamy, tomato flavoured sauce.
Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
Lentils stewed, soaked overnight and cooked on a slow fire, garnished with fresh corainder.
Yellow lentils cooked and tampered with spices in ghee and garnished with fresh corainder.
A rich flavoursome curry with crushed tomato, capsicum and green chillies in a thick masala sauce.
North Indian dish made by cooking paneer with pickling spices.
Sweet mango chutney, pickles, raita, tomato & onion kachumber, mint sauce & tamarind sauce.
$12.50
$3.50
$1.00
Plain flour bread cooked in the tandoori oven and garnished with butter,
$4.00
Plain flour bread garnished with garlic and coriander.
$4.50
Naan stuffed with cheese and coriander.
$5.50
Naan stuffed with garlic and cottage cheese.
$6.50
Naan stuffed with a spiced mince mixture.
$6.00
Naan stuffed with a spiced paneer mixture.
Plain flour bread stuffed with spiced potatoes and peas.
Hand-rolled bread made from wholemeal flour.
Special Naan from Kashmir, plain flour bread stuffed with sultanas, coconut and cottage cheese.
Naan stuffed with a spiced chicken mixture.
Rice cooked with vegetables, herbs and spices.
Rice cooked with chicken, herbs and spices.
Rice cooked with lamb, herbs and spices.
Rice cooked with prawns, herbs and spices.
$9.00
Mango flavoured Indian ice cream.
Popular Indian sweet in ball shape.
Delivery is $0.00 away
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