This restaurant's popular right now All our drivers are on the road - delivery could take longer than usual
Not taking orders at the moment
Indian Halal
800 Port Road, Whangamata - COR, 3620
GF: Gluten Free
Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind dressing.
vegetarian
NZ$6.50
Slices of onion, coated with chickpea batter, deep fried and served with tamarind dressing.
Mixture of chopped potato, silver beet, onions coated with chickpea batter and served with tamarind dressing.
Deep fried patties of cottage cheese, potatoes and green peas, served with mint dressing.
NZ$8.50
Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with cabbage and mint dressing.
NZ$12.90
Lightly spiced lamb mince rolled on skewers and roasted in tandoor served with cabbage and mint dressing.
Boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in tandoor, served with cabbage and mint dressing.
Lightly spiced lamb mince rolled on skewers and roasted in tandoor. Served with cabbage and mint dressing.
Indians aroma's speciality entree, a tender whole chicken mildly marinated with yoghurt and spices and cooked in our tandoor, served with fresh green cabbage and mint dressing, half portion is one leg and one breast piece.
from NZ$13.00
1 × Samosa, 1 × Onion Bhaji, 1 × Pakora, 1 × Subz Kebab, 1 × Mint and Tamarind Dressing.
NZ$16.90
Chicken Tikka, 2 × Seekh Kebabs, 1 × Samosa, 1× Pakoras 1× Mint and Tamarind Dressing.
NZ$18.90
1× Chicken Tikka, 1 × Seekh Kebab, 1 × Tandoori Chicken, 1 × Fresh Green Cabbage and Mint Sauce.
NZ$22.00
Popular in Indian subcontinent. Served medium hot or Indian hot, comes without rice.
Rice cooked with stir fried vegetables and scrambled egg, shake in soya sauce.
NZ$15.90
Crispy fried chicken sautéed with cubes of capsicum and onion, ginger,
garlic finished with homemade chilli sauce.
Delicious fried chicken in slightly sweet, hot and sour sauce finished with
chilli tomato and soya sauce.
Cubes of homemade cottage cheese marinated with ginger, garlic paste, battered and deep fried sautéed with diced capsicum and onion then
finished with homemade chilli sauce.
A tasty Indo Chinese dish of fried veggie balls in spicy, sweet and tangy
sauce, finished with chilli, tomato and soya sauce.
Rice cooked with stir fried vegetables and scrambled egg, shake in soya sauce and toss with fried chicken.
Please specify Milld, Medium, Hot or Indian Hot.
Butter chicken (we guatantee you the best) highly recommended, tender morsels of bone less chicken marinated overnight, smoked in tandoor and cooked in a delicate butter and tomato gravy.
Tender boneless chicken pieces grilled in tandoor them simmered in a tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
Black pepper, garlic, ginger and herbs based chicken curry.
Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
A traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy.
A speciality from goa, boneless chicken prepared with special vindaloo paste and carefully selected spices.
spicy
Creamy Onion and tomato based curry.
Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices.
Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy, a dry chicken dish.
Boneless chicken pieces sauteed with garlic, petals of onion and cooked in onion based gravy, a dry chicken dish.
Boneless chicken cooked with combination of vegetables and onion based gravy.
Boneless chicken pieces, cooked in onion cashews and cream based
gravy, finish with kasoori methi (fenugreek leaves).
Chicken sautéed with diced onion, capsicum tomato and slowly cooked to get saucy gravy.
Lamb rogan josh (we guarantee u the best) a tradiotional North Indian dish, boneless lamb cooked in tomato and onion based gravy with spices and herbs.
NZ$17.90
Tender diced lamb cooked with chopped capsicum sauteed onions and garnished with cashew nuts.
Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
A traditional South Indian dish, boneless lamb cooked in coconut based gravy.
A speciality from Goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
Creamy onion and tomato based gravy.
Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Boneless lamb pieces sauteed with garlic, petals of onion and cooked in onion based gravy, a dry lamb dish.
Boneless lamb cooked with combination of vegetables and onion based gravy.
Lamb sautéed with diced onion, capsicum, tomato and slowly cooked to get that saucy gravy.
Typical mountain goat curry with bones.
NZ$21.90
A traditional South Indian dish, boneless beef pieces cooked in coconut based gravy.
Black pepper, garlic, ginger based beef curry cooked in onion based gravy.
Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is speciality from Goa.
Boneless beef pieces cooked tomato and onion based curry.
Boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Beef sautéed with diced onion, capsicum tomato and slowly cooked to get saucy gravy.
Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices.
NZ$19.50
Lemon fish cooked in coconut cream, sliced capsicum and onion based gravy.
Lemon fish cooked with combination of vegetables and onion based gravy.
Lemon fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty flavour.
Prawn cutlets cooked in a delicate butter and tomato gravy.
Succulent prawn cutlet simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic sauce.
Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
Prawn cutlets cooked with combination of vegetables and onion based gravy.
Tender pieces of prawn cooked in a subtly flavoured spinach & cream sauces.
King prawns with juliennes of capsicum onion, tomato and coriander.
Fresh mixed vegetables cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour.
Mushroom cooked in ground cashew nut sauce and onion based gravy and cream to create a unique nutty flavour.
As assortment of vegetables cooked in an onion based sauce a dry vegetarian delicacy
Green peas and mushroom cooked in onion based gravy and flavoured with cream, mild spices.
Yellow lentils cooked in Indian style with touch of garlic flavour.
Speciality curry from Southern India with curry leaves, coconut cream and grated coconuts.
Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
Potatoes tossed in butter, flavoured with cumin seeds and tomatoes a dry vegetarian delicacy.
Creamed whole urab lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
Home made cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
Black pepper, garlic, ginger, based cottage cheese curry cooked in onion based gravy.
Home made Indian cottage cheese cubes simmered in a tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
Chick peas cooked with onion, tomato based gravy in Indian Style.
Home made Indian cottage cheese cooked with diced capsicum diced onion in onion based gravy, famous North Indian dish.
Home made cottage chese cooked together with baby green peas in a mild tomato and creamy based gravy.
Cottage cheese cubes cooked in a delicate butter and tomato gravy.
Cottage cheese and green peas cooked in onion, cashews & cream based gravy finished with kasoori methi ( fenugreek leaves).
Cottage cheese cooked with juliennes of capsicum , onion and coriander.
Fried mushroom simmered in tomato, onion sauce enriched with aromatic sauce.
Served free with all main dishes or gravy dishes.
NZ$4.00
Crushed Cauli sautéed in olive oil with black pepper.
NZ$10.00
Basmati rice cooked along with vegetables, dry fruit & herbs. Can served with main dish.
Chicken Morsels, Herbs and dry fruits cooked along with basmati rice. Can served with main dish.
Soft morsels of lamb, herbs and dry fruit cooked along with basmati rice. Can served with main dish.
King Prawn Morsels, Herbs and dry fruits cooked along with basmati rice. Can served with main dish.
Traditional Indian flat bread made from wheat flour.
NZ$3.50
Famouse Indian hot bread coated with butter unless specified.
from NZ$3.50
A flaky thick bread enriched with butter.
Traditional Indian bread, stuffed with garlic and coated with butter.
Naan stuffed with a filling of potato and peas.
NZ$4.90
A hot favorite with kids, naan stuffed with cheddar cheese.
Naan stuffed with cooked lamb mince.
Peshawar is famouse for its rich food naan stuffed with dry fruits and cherries.
Naan stuffed with cottage cheese and coriander.
Naan stuffed with cheddar cheese and garlic.
A hot favourite with kids. Naan stuffed with chicken and Cheddar cheese.
NZ$3.00
Homemade mango flavored desert topped with mango pulp, cream and
raisins.
NZ$5.00
Milk solids (fried dumplings) that are traditionally made of reduced milk and soaked in rose flavour sugar syrup cardamom.
NZ$4.50
Yoghurt and mango based traditional Indian Drink
Delivery is NZ$0.00 away
You're all set
NZ$0.00
Delivery is NZ$0.00 away Basket requires meal item Go to checkout
There was a problem saving your changes, sorry. Please try again.
