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Indian Vegetarian
61A Hobson Street , Auckland CBD, 1010
Delivering now
3.8 of 5
1032 reviews
A deep fried conical shaped pastry stuffed with Potatoes,green peas &seasoned with Indian spices
$6.50
Sliced onion,stripped in chicpea flour and deep fried
$6.00
Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
Sautéed button mushrooms with garlic & special herbs and garnished with chaat masala
$12.50
Juicy scallops sauted with chilli mushrooms in a chilli and garlic sauce, garnished with lemon juice
$15.50
King prawns marinated in yogurt with ginger/garlic and smoked roasted in the tandoori oven
from $12.50
Tender boneless cubes of chicken marinated in a mixture of paprika, yogurt and smoke roasted in the tandoori
Minced lamb marinated in Indian spices, skewered and roasted in the tandoori
from $12.00
Marinated boneless chicken brochettes roasted in the tandoori oven. This is a mild dish
from $9.00
Squid rings lightly crumbed and deep fried, garnished with herbs & lemon
$11.00
Tender chicken marinated in yogurt, ginger,garlic & a combination of spices and roasted to perfection in tandoor oven
A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
$20.50
Homemade Indian cottage cheese cut into cubes and roasted in the tandoor with cubes of capsicum
$13.50
Vegetable samosa, mushrooms, lamb seekh kebab and chicken tikka
$16.50
Combination of tandoori chicken, malai seekh kebabs and prawns. All tandoori items are served with salad in our own special dressing and accompanied with mint and tamrind chutney
$24.50
Chicken tikka, malai kebab and seekh kebabs.
Samosa , paneer pakora, mushrooms & onion bhaji.
Combination of Tandoori chicken, malai kebabs and prawns. All Tandoori items are served with salad in our own special dressing and accompanied with mint & tamarind chutney
Our famous curries, all our curries are served with rice
Delicacy of barbecued chicken cooked in a smooth tomato based paste. A mild dish
A traditional Punjabi chicken curry
Boneless pieces of chicken cooked with onion, capcicum and special spices in a creamy tomato sauce
A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
spicy
Succulent pieces of chicken cooked to perfection with spinach
$22.50
Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Chicken cooked with curry leaves,coconut milk, tomatoes and fresh coriander
A chilli hot dry chicken with dominant flavours of fenugreek
A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
$19.50
Boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
Introduction from Raviz , 1st time in Auckland
Chicken tikka cooked in a thick cashew & almond sauce and finished in a special banana flavour from banaras
Chicken tikka cooked in cashew & almond thick sauce and finished in a special spiced flavours
Chicken tikka cooked with green peas, beans & cauli in a cashew & almond based sauce
Chef's secret recipe
Chunks of lamb cooked in exotic herbs in the traditional north Indian style
$22.00
A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
A tangy flavoured lamb dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
Lamb pieces in a puree of spinach blended with our own herbs and spices
A dish which is hot in flavour predominantly of fenugreek and coriander
Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
Tender pieces of lamb & Chicken tikka, cooked in a herbs, spices in a special way
Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
$18.50
Chunks of beef cooked in exotic herb in the traditional North Indian Style
Sauteed mushrooms cooked with beef in a special way
Tender pieces of beef cooked a rich creamy sauces of almonds & cashew nuts
Diced Beef cooked in Coconut flavoured, Lightly spiced sauce
Beef cooked in puree of spinach and mildly spiced sauce
Cubes of potatoes tempered with cumin seeds and herb
vegetarian
$17.50
Potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
Fresh seasonal vegetables cooked to perfection
Homemade cottage cheese together in a subtly spiced gravy
Fresh paneer sautéed with garden green peas and spices
Potatoes and peas cooked together in subtly spiced gravy
Fresh mixed vegetables cooked in creamy gravy of cashew nuts and almonds, garnished with fruits & nuts
Fresh Indian cottage cheese cooked in a butter tomato sauce. A delight for vegetables lovers
Whole lentil simmered on a slow fire overnight, garnished with onions, ginger & garlic
Mixed yellow Lentils cooked with chopped onion, garlic & tomatoes
Seasonal vegetable cooked with capsicum, tomatoes & onion
Vege kofta balls cooked in lightly spiced sauce
Cottage cheese cooked in mild spice
Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Prawn cooked with sautéed onions, capsicum, tomatoes and coconut milk, garnished with cream
$19.00
Fresh prawn cooked in curry sauce
Prawn cooked in a smooth tomatoes sauce
Prawn cooked in a hot curry of vinegar and chillers, garnished with potatoes
Prawn cooked in a thick cashew and mixed nut sauce mixed with banana flavour
The secret recipe from the British capital of India (Calcutta)
Fish cooked into a fine tomato and coconut sauce, finished with lemon and cream
Scallops cooked in smooth tomato sauce
A delightful combination of prawn cooked in a puree of spinach and mix of our own herb and spices
Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
Chicken sautéed with onion, garlic & ginger finished with a touch of soya sauce
A very special introduction from the city of joy (Calcutta)
A perfect combination of chicken, rice, seasonal vegetable with touch of soya sauce
Very unfair to disclose, if I do, chef is going to kill me
Favourite dish Hyderabad (South India)
Potato sautéed with onion, garlic & ginger finished with touch of soya sauce
A very special introduction from the city joy (Calcutta)
A perfect combination of rice, seasonal vegetable with a touch of soya sauce
$11.50
$9.50
Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
$17.00
Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
Tender lamb pieces cooked with dried nuts and fruits, garnished with touch of cream
Prawn cooked in our own special way and blended with saffron flavoured rice
Basmati rice flavoured with cumin seeds
$8.50
Basmati rice cooked with green peas
Unleavened wholemeal bread cooked in the tandoori oven
$3.50
Plain leavened bread cooked in the tandoori oven
Naan bread coated with mixed herb
$4.50
A herb rolled in multi layers and baked
Indian bread stuffed with shredded cheese and capsicum
$5.50
Indian bread stuffed with minced lamp, lightly spiced with special herbs
Indian bread stuffed with garlic
Bread stuffed with dried fruits and nut
Bread stuffed with seasoned vegetables or spiced potatoes
Delicacy of barbecued whole chicken with bone cooked in a smooth tomato with dash touch of cream in special way
from $18.50
Delicacy of barbecued whole chicken with Julian cut cooked in smooth tomato onions with mixed nut sauce with dash touch of cream in a special way
Chicken /Mutton with bone cooked spice, herb in basmati rice flavoured with saffron
Tender mutton with bone cooked in a tomatoes onion with herb and spices recipe from bangladesh
from $19.90
Chef’s secret recipe from Bangladesh
$19.90
A very popular dish of Nepal
$16.90
A traditional Indian salad with diced cucumber, tomatoes, onions and carrots, garnished with coriander (optional) lemon juice
$5.00
Shredded tandoori chicken served on bed of lettuce, flavoured with pepper & prunes and served with yoghurt dressing
$8.00
Tamarind sauce, mint sauce, mango chutney, mango pickles, raita
Seasonal green salad with of lemon juice and finished with chat masala
$2.00
Plain vanilla ice cream with mango and shredded coconut
Warmed round deeps fired oodles of khoya soaked in sugar
Traditional milk mousse dessert served with pistachios and almonds
$3.00
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