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Indian Asian
110 Moray Place , Dunedin CBD, 9016
Delivery from 16:15
2 pieces each- Vegetable samosa, aloo pakoras, onion bhaji and tandoori mushroom Serve with chutney
vegetarian
$25.00
Two pieces each -lamb seekh kebab, tandoori murgh, malai tikka, chicken tikka and tandoori prawn serve with chutney
$33.00
2 pieces each- vegetable samosa, Aloo pakoras, onion bhaji, malai tikka, chicken tikka, tandoori murgh serve with chutney
$32.50
2 pcs each- Malai tikka, Chicken tikka, Tandoori chicken serve with Mint chutney
$16.40
Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown.
Vegan
$10.00
Sliced onion dipped in a spiced chickpea batter and deep fried till crispy.
$8.00
Bite size pieces of potatoes crisp fried in a light chickpea batter.
Chargrilled mushrooms, marinated with chef's special masala.
$16.00
Indian cottage cheese deep fried with corn flour, spices, wheat flour, than cooked with Garlic, Onion, Capsicum, soy Sauce and chilli sauce
$22.00
Musroom deep fried with corn flour, spices, wheat flour, than cooked with Garlic, Onion, Capsicum, soy Sauce and chilli sauce
Chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
Chicken fillets marinated in tandoori spices and baked to perfection in a charcoal fired clay oven serve with chutney.
$18.00
Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor serve with chutney
Lamb mince mix with spice and cooked in Tandoor
$20.00
King prawns marinated with spice and cooked in tandoor
$24.00
Chicken Deep fried with corn flour, spices, wheat flour, than cooked with Garlic, Onion, Capsicum, soy Sauce and chilli sauce
Prawn deep fried with corn flour, spices, wheat flour, than cooked with Garlic, Onion, Capsicum, soy Sauce and chilli sauce
Chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor serve with chutney
$28.00
Black lentils and kidney beans stewed overnight with clarified butter cream, spices serve with rice
$19.00
Yellow lentils cooked with different herbs and spices serve with rice
Mixed split lentils tempered with cumin seeds, ginger, garlic serve with rice
Traditional North Indian style chickpea curry in a tomato and onion based gravy.
Seasonal vegetables cooked with spring onion, tomato and spices finished with coconut milk.
Delectable creamy Indian vegetable korma loaded with tomatoes, carrots, peas and green beans.
Cottage cheese and potato dumplings pan fried till golden brown then simmered in a creamy mild cashew nut based sauce.
Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices.
Green peas and mushroom cooked tomatoes, spices and herbs.
Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices.
Fresh Indian cottage cheese cooked in an aromatic spinach sauce.
Homemade cottage cheese cooked in a creamy rich and mild tomato based sauce.
Indian cottage cheese cooked in a thick gravy made up of cream, tomatoes, almond, raisins and spices.
Dish flavoured with coconut cream, roasted mustards seed and creamy Onion Sauce
Boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen.
Very popular, really mild chicken curry with a hint of sweetness frim the mango pulp used in the sauce.
Tender morsels of boneless chicken, smoked pver charcoal, the finished in a classical rich tomato onion sauce.
Tender morsels of boneless chicken in a predominantly ginger flavoured creamy sauce.
$22.50
Boneless slices of mea and potato cooked together in a fire hot and tangy masala base.
from $22.00
A hot dish, with a Portuguese influence, it is cooked with vinegar, chillies and whole spices.
spicy
from $21.00
Traditional way of cooking meat with crushed tomatoes, ginger and fresh coriander and capsicum
Light tangy curry cooked with chunks of tomatoes, onion and capsicum
Famous dish from Birmungham, meat cooked and tempered with fenugreek and ginger.
A traditional South Indian dish flavoured with coconut cream and roasted whole mustard seeds.
Tender barbecued morsels of meat stir fried with ginger, garlic, onion and whole roasted spices.
A spinach based creamy sauce tempered with mild spices.
from $19.00
A traditional mild creamy sauce made of cashew nut paste and cream.
A traditional North Indian dish, lean lamb cooked woth caramelized onion and sauce.
A classical dish from Erstwhile capital of British-India. Pan fried fish fillet cooked in a light curry flavoured with tumeric, mustard and yogurt.
$21.00
Famous dish from Goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind and desiccated coconut.
For the fire breathers, prawns stir fried with abundance of chilli flakes and garlic.
from $20.00
Rustic style light curry with bon, as we eat at home.
Shelled prawn cutlets sauteed with onions, capsicum, coriander and fresh coconut cream.
Tender cooked shelled prawns in a creamy butter masala sauce.
Flavoured Indian rice dish made by cooking basmari rice with cumin and other fragrant spices. Served with yogurt/raita.
Dish of cooked rice, stir fried and mixed with vegetables, meat or prawns.
from $17.00
Aromatic basmati rice cooked with chicken, lamb or prawns, infused with freshly grounded spices and garnished with coriander, a delicious wholesome meal. Served with raita and poppadom
$3.50
Unleavened wholemeal flour bread baked in the tandoor.
$4.00
Leavened bread made of refined flour baked in the tandoor.
Buttered naan bread topped with crushed garlic.
$5.00
Naan with a stuffing of subtly spiced fresh cottage cheese.
$6.00
House specialty, naan bread sprinkled with dark chocolate.
Leavened flabread freshly baked in tandoor and stuffed with chopped onions.
Ubleavened whole meal flour bread layered with lashings of butter and baked in the tandoor.
Unleavened wholemeal flour bread stuffed with spiced potatoes, baked in tandoor.
Naan with a stuffing of subtly spiced fresh Indian cottage cheese.
Bread topped with crushed garlic and stuffed with cheese, baked in the tandoor.
Naan bread with a stuffing of lightly spiced lamb mince.
Naan bread with a stuffing of coarsely chopped chicken tikka.
North Indian bread with generous stuffing of almonds, sultanas and desiccated coconut.
Taste of tandoor speial naan stuffed with chicken, cheese and garlic.
$7.00
$6.40
$4.50
$4.15
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