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Indian
470 Beach Road, Auckland, 0630
Delivery from 12:00
Samosa, Mixed Pakora, Paneer Tikka and Onion Bhaji.
vegetarian
$23.99
Samosa, Mixed Pakora, Chicken Tikka and Seekh Kebab.
$25.99
Portion of Chicken Tikka, Garlic Tikka, Seekh Kebab and Tandoori Chicken.
$26.99
Deep fried pastry filled wth subtly flavoured potato and peas.
$8.99
Sliced vegetables dipped in a batter of special roasted ground spices and chickpea flour and deep fried.
Sliced onions dipped in lightly spiced chickpea flour batter and deep fried.
Shallow fried patties made out of spiced potato, peas and spinach paste.
$12.50
Deep fried spiced potato patties garnished with yoghurt and tamarind chutney.
$12.99
Crunchy samosas garnished with yoghurt and tamarind chutney.
$13.50
Homemade cottage cheese, stuffed with a fresh mint spread in a light, tasty batter with an Indian twist.
$15.00
Chunks of cottage cheese marinated in tandoori spices, then seared in tandoor.
A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian spices.
$15.50
Deep fried marinated cottage cheese cooked with yoghurt and curry leaves.
spicy
$16.50
Boneless chicken pieces marinated overnight in tandoori spices and smoke roasted in the tandoor.
from $14.50
Tender chicken fillets marinated in cashew nut, fresh cream and cooked in tandoor.
Boneless chicken cubes marinated with fresh chopped garlic, vinegar and garlic spices.
Lightly spiced minced lamb rolled on skewers and roasted in the tandoor.
Leg and breast portions marinated in tandoori spices and roasted in tandoor.
from $15.50
Chicken marinated with Szechuan sauce batter and deep fried with cornstarch.
Cooked with mustard oil, ginger, garlic, onion seeds, fenugreek seeds and spices. Intense in Indian pickle flavours, normally served hot.
Restaurant's special chicken fillet coated with Chef's special spices and herbs dipped in egg and breadcrumb.
Shelled prawns marinated in tandoori spices and then gently cooked in tandoor.
from $18.00
Boneless pieces of seasonal fish wrapped in herbs and spices roasted in tandoori oven.
Pan fried king prawns tossed with garlic and sweet chilli sauce.
$18.99
Spiced chicken cooked with yoghurt, curry leave and mustard seeds.
Yellow lentils cooked in a traditional Indian wok with rare herbs and spices.
$16.99
Black lentils cooked overnight on slow fire with fresh herbs and ginger.
Whole chickpeas cooked in onion and tomato gravy with Chef's special spices.
A red kidney beans made in a base of onion tomato masala with inhouse spices and herbs.
Steamed potatoes sauteed with cumin seeds, fresh coriander and herbs.
Cauliflower cooked with potatoes, tomatoes, herbs and mild spices.
Garden fresh okra sauteed with chopped onions, tomatoes, mild spices and specially imported herbs.
Garden fresh vegetables cooked in an onion, tomato and mildly spiced cream sauce.
Garden fresh vegetables cooked with onions and tomatoes in mild spice sauce.
Fresh seasonal vegetables cooked with cumin seeds, chopped tomatoes and spice.
Spinach cooked with potatoes, tomatoes, herbs and mild spices.
Cottage cheese cut in cubes prepared in a thick gravy of cashew nut paste, tomatoes and spices from the Indian subcontinent.
$17.99
Green peas cooked with homemade cottage cheese with secret herbs and spices.
Spinach cooked with homemade cottage cheese in a mildly spiced onion.
Homemade cottage cooked in bell peppers, onions, garlic, green chillies and coriander.
Boneless cubes of spring chicken, lamb or beef cooked in a mild onion and rich cashew nut cream sauce.
from $18.99
Boneless cubes of spring chicken, lamb, beef or prawn, cooked in mildly spiced tomato sauce, enhanced with vegetables.
from $17.99
Boneless cubes of spring chicken, lamb, beef or prawn, cooked with fresh spinach, onions, tomatoes and freshly ground mild spices.
Chicken, lamb, beef or prawn cubes marinated in a blend of vindaloo sauce and hot pepper spices.
Tender cubes of boneless chicken, lamb, beef or prawn cooked in a blend South Indian style curry with spices and coconut powder.
Tender cubes of boneless chicken, lamb, beef or prawn with bell peppers, onions, tomatoes and spices.
Pieces cooked in Chef's unique spice mix and with very little added water.
Chicken, lamb or beef pieces cooked with lentils and homemade Indian spices.
Chicken, lamb or beef pieces cooked with garlic, ginger and onion.
A truly royal curry with onions, tomatoes, cream and coconut.
Deboned lamb or beef leg cubes, cooked in mild onion and tomato gravy with secret herbs and spices.
A speciality from our exotic clay oven deboned and cooked in rich tomato cream sauce, seasoned with secret spices.
Chicken or prawn deboned and cooked in a seasoned delicate onion, capsicum and cream sauce.
Chicken cooked in onion, tomato and cashew gravy.
Boneless chicken cooked with methi mixed with onion gravy and masalas.
Roasted eggplant paste cooked in Chef's unique spice mix.
$18.50
Cumin seed with fried chopped onion, tomato and cottage cheese and Indian spices.
$19.99
Soya chaap cooked in Chef's unique spice mix garnish with kasuri methi.
Seasonal vegetables cooked in green chilli, lemongrass, garlic, cumin paste with coconut milk.
$20.50
Mixture of egg, onion, tomato cooked in spices and finished with ginger and coriander.
$19.50
Goat meat cooked on bones with exotic blend of Indian herbs and spices.
Intense Indian pickle flavours dish made using mustard oil and homemade achari masala.
$21.99
Chicken cooked in green chilli, lemongrass, garlic, cumin paste with coconut milk and seasonal vegetables.
Bone pieces of chicken, marinated and cooked in mild creamy tomato sauce with cashew nut.
Prawns cooked in green chilli, lemongrass, garlic, cumin paste with coconut milk and seasonal vegetables.
$24.99
A feast for seafood lovers, scallops, baby octopus, calamari and prawns cooked in thick tomato and coconut gravy.
Small balls made with fine chopped cabbage and carrot tossed with thick Chinese paste.
Basmati rice cooked in soy sauce with carrot, peas and beans.
Made with boiled noodles and vegetables then stir-fried separately and added back together with herbs and species.
Cooked rice which is combined with scrambled egg and other ingredients to add texture and flavours.
Indo Chinese style chicken cooked in capsicum, onions, red and green chillies.
Indo Chinese style chilli paneer cubes coooked in capsicum, onions, red and green chillies.
Chicken dumplings in a tangy garlic sauce garnished with scallions.
Cooked stir fried rice in a wok, mixed with boneless tender chicken and mixed veggies.
Made with boiled noodles and tender chicken then stir-fried separately and added back together with herbs.
Prawn cooked with diced onions, capsicum and green chillies in soy sauce.
$22.99
$4.50
$6.99
$10.99
$14.99
$3.50
$4.00
$5.00
$6.00
$5.50
$9.99
$4.99
$7.00
$6.50
Delivery is $0.00 away
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