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Indian Asian
181 Woodham Road, Avonside, 8061
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Onion fritters, chickpea flour, herbs, spices mix together and deep fry.
$5.50
Selected vegetable bites, chickpea flour mix together and deep fry.
vegetarian
Savoury filling of potatoes, peas and spices wrapped in flaky pastry and deep fry.
$6.00
Indo-Chinese entrée made of shredded vegetables wrapped in a pancake made of rice flour and deep fry.
$7.50
Chicken marinated with selected spices and yoghurt, skewered and cooked in a clay oven.
$9.50
Chunks of bird marinated with fresh cream, traditional herbs and spices, skewered and cooked in a clay oven.
Whole bird marinade with yoghurt, ginger, garlic, herbs and spices of India subcontinents, skewered and cooked in a clay oven. Half (One leg, one breast); Whole (Two legs, two breasts).
from $10.50
Chicken wings marinated with yoghurt, traditional herb and spices, skewered and cooked in a clay oven.
$10.50
Gurnard fish dip in batter of chickpea flour, spices and deep fried.
$12.50
King prawns dip in batter of chickpea flour, spices and deep fry.
$14.50
2 x samosa, 2 x onion bhaji, 2 x malai chicken tikka, 2 x chicken tikka, 2 x prawn pakoda.
$21.00
2 x samosa, 2 x onion bhaji, 2 x vegetable pakoda, 2 x vegetable spring rolls.
$17.00
All main serves with premium basmati rice.
All-time favourite around the world dish cooked in a mildly butter sauce and finished with fenugreek leaves.
$18.50
Dish of chunks of roasted marinated chicken cooked with selected spices and cream.
Clay oven cooked chunks of chicken braised with creamy sauce, traditional herbs and spices.
Clay oven cooked chunks of chicken tempered with mango sauce and grounded spices.
Roasted marinated chunks of boneless chicken dry preparation, stir fry with onions, ginger, garlic, capsicum, grounded spices and curry sauce. Available in dairy free.
Dish from Indo-China, battered boneless chicken fried and sauté in garlic, capsicum and spring onions. Available in dairy free.
spicy
A hot dish from subcontinents of India cooked with vindaloo masala, capsicum, vinegar and spices. Available in dairy free.
Dish from subcontinents of India, clay ovened boneless chicken cooked with exotic ground spices and coconut milk. Available in dairy free.
Clay oven marinated cubes of chicken cooked with ginger, garlic, spices, poppy seeds and curry masala.
Clay oven marinated chunks of chicken tempered with spices, tomatoes, herbs, spinach paste and finish with fresh cream.
Roasted chunks of marinated chicken cooked with ginger, garlic, vegetable sauce, selected spices and finished with fresh cream.
Clay oven boneless marinated chicken cooked with coconut milk, fresh tomatoes, capsicum and spices from southern part of India. Available in dairy free.
Tender diced lamb braised with creamy sauce, traditional herbs and spices.
$20.50
Young lamb cooked with selected spices, cream and exotic herbs which give curry red colour.
Lamb cooked with aromatic cloves, cinnamon, cardamom and masala. Available in dairy free.
Tender diced lamb tempered with spices, tomatoes, herbs, spinach paste and finish with fresh cream.
Diced lamb dry preparation, stir fry with onions, ginger, garlic, capsicum, grounded spices and curry sauce. Available in dairy free.
Lamb cooked with ginger, garlic, vegetable sauce, selected spices and finished with fresh cream.
Dices of young lamb cooked with coconut milk, fresh tomatoes, capsicum and spices from southern part of India. Available in dairy free.
Dish from subcontinents of India, lamb cooked with exotic ground spices and coconut milk. Available in dairy free.
Lamb cooked with ginger, garlic, spices, poppy seeds and curry masala.
Prawns simmered in a mildly butter sauce and finished with fenugreek leaves.
$21.50
Dish from Indian subcontinent cooked with coconut milk, capsicum, tomato, spices and finished with cream.
Prawns cooked with coconut milk, fresh tomatoes, capsicum and spices from southern part of India. Available in dairy free.
Prawns cooked with ginger, garlic, vegetable sauce, selected spices and finished with fresh cream.
Prawns tempered with spices, tomatoes, herbs, spinach paste and finish with fresh cream.
Gurnard fish fillet cooked with onion tomato base gravy and aromatic herbs. Available in dairy free.
Gurnard fish fillet tempered with chopped onions, ginger, garlic, capsicum, creamy sauce and finished with vinegar.
Assorted vegetables cooked with coconut milk, fresh tomatoes, capsicum and spices from southern part of India. Available in dairy free.
$15.50
North India dish cooked with green peas, cottage cheese, tomatoes base sauce and spices.
Freshly blended spinach cooked with homemade cottage cheese and exotic spices.
Homemade cottage cheese cooked with tomatoes, onions, bell peppers, and blend of spices.
Assorted vegetables cooked with onion, garlic, ginger, tomatoes, spices and tempered with poppy seeds.
Hugely popular dish on Indian restaurant menu, deep fried dumplings made of nuts, raisins, cottage cheese, potatoes and simmered in creamy sauce.
White button mushrooms and green peas tempered in onion tomato gravy and spices.
Assorted vegetable cooked with rich blend of spices, herbs and gravy. Available in dairy free.
Assorted vegetables braised with creamy sauce, traditional herbs and spices.
Boiled dice potatoes tempered with cumin seeds and spices. Available in dairy free.
Boiled black lentils and red kidney beans cooked with rich butter, fresh cream and exotic spices.
Cauliflower and potato cooked with cumin seeds and spices. Dairy free.
The boiled chick peas cooked with garlic, ginger, tomato paste and selection of spices. Dairy free.
Steamed premium basmati rice.
$3.50
Steamed premium basmati rice tempered with cumin seeds.
$4.50
Biryani is popular throughout South Asia, parboiled premium basmati rice, assorted vegetables and biryani masala cooked together. Available in dairy free.
$16.50
Cooked together in clay oven marinated cubes of chicken, parboiled premium basmati rice and biryani masala. Available in dairy free.
Dices of young lamb, parboiled premium basmati rice and biryani masala cooked together. Available in dairy free.
A round bread made of wheat flour dough and baked in clay oven. Available in plain and butter.
from $3.00
Teardrop shape leavened bread made of refined flour dough, milk, egg white and baked in clay oven.
Plain naan coated with finely chopped garlic and baked in clay oven.
A round bread stuffed with grated cottage or mozzarella cheese, spices and baked in clay oven.
$5.00
Bread stuffed with spiced mince chicken and baked in clay oven.
Chocolate chips stuffed bread, baked in clay oven.
A round bread stuffed with finely chopped onions, spices and baked in clay oven.
A bread made of wheat flour, stuffed with spiced mashed potatoes and baked in clay oven.
Flaky bread made of wheat flour, baked in clay oven.
Bread stuffed with spiced minced lamb.
Stuffed with dry fruits nuts and raisins.
A round stuffed with mozzarella cheese, topped with garlic and baked in oven.
A thin, crisp, round shaped made from peeled lentils and pulses flour. Available roasted or deep fried.
$3.00
Plain curd mixed with grated cucumber, onion and roasted cumin powder.
King of accompaniment. Mint leaves, yoghurt, mustard, herb and spices blend together.
Made of fresh tamarind, gaggery and herbs, sweet and sour in taste.
Varieties of vegetables and fruits marinated in brine, edible oil along with spices and herbs.
Made from grated mango, sugar and herbs.
Long dices of cucumber, tomatoes, carrots, onions (optional), shredded lettuce dressing with lemon and chat masala.
$6.50
Choice of coke, coke zero and sprite.
$2.50
Choice of orange, apple, cranberry and pineapple juice.
Delivery is $0.00 away
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