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Indian South Indian
350 Hibiscus Coast Highway, Auckland, 0931
Delivery from 17:00
$8.50
Pappadums served with chopped onions, coriander, tomato, cucumber, lemon and chaat masala.
$10.50
$8.00
Sliced onions dipped in chickpea flour and deep fried. Served with tamarind sauce.
Fries served with house special butter sauce, melted cheese, chopped onions, coriander and mayo.
$14.50
Contains all elements of classic samosa, topped with mint, hung yoghurt, tamarind chutney, chopped onion and tomatoes.
$11.50
Marinated in aromatic spices, cooked in a traditional tandoori oven. Served with refreshing mint chutney.
$16.50
Lamb Mince marinated with ginger, garlic, spices and roasted in tandoor on skewer.
Homemade pickled cottage cheese marinated in chefs special spices, grilled in a tandoor, served with mint sauce, grilled onions and capsicums.
$17.50
Mushrooms stuffed with potatoes, onions, cheese and chefs special spices, grilled in tandoor.
Soya Chaap marinated in hung yoghurt, ginger garlic paste, tandoori masala, spices and cooked in Tandoor.
Chicken marinated in Chefs Secret spices and roasted in tandoor.
Chicken (on bones) marinated with hung yoghurt, dried fenugreek, cardamom, Indian spices and roasted in Tandoor.
$18.50
Specialty of Punjab, Marinated in secret spices and crisped.
$19.50
Cooked in hydrabadi style with yoghurt, curry leaves and Indian spices.
$20.50
Tossed in sweet sour and spicy chilli sauce with sliced onions and capsicum.
spicy
Prawns marinated in yogurt, ginger, garlic and spices. Roasted in tandoori oven.
$21.50
Prawns tossed in a rich garlic sauce.
Lamb cutlets marinated with Indian spices, lemon, ginger, garlic and cooked in tandoor. Served with masala fries.
$27.50
All mains available as mild, medium, hot and extra hot spice levels.
All time favourite butter chicken.
$22.90
Chicken roasted in tandoor and cooked with onion, capsicum and spices.
Cooked in thick gravy of onion, capsicum and secret spices.
Chicken cooked in onion based gravy with a touch of tomato, fenugreek and spices.
$24.90
Diced chicken or lamb cooked in mildly spiced cashew gravy with Indian spices.
$25.50
Cooked in coconut cream, onion gravy, cloves, cinnamon, curry leaves and spices.
Chicken or lamb cooked with onion, spinach, ginger, garlic and spices.
Cooked in a thick chopped onion gravy, whole spices, ginger, garlic and mango chutney.
Bone-in Chicken curry cooked in authentic Delhi style.
$26.50
Tender Lamb cooked in onion gravy with Indian spices in authentic way, medium spiced and full of flavour.
Lamb cutlets cooked in tandoor and then cooked in masala gravy.
$29.90
Goat meat on the bone cooked in authentic Indian style herbs and spices.
Goat meat on the bone cooked in coconut milk with cloves, cinnamon, cardamom and chillies.
Cooked with coconut cream, curry leaves, mustard seeds and spices.
Cooked with coconut cream onion gravy, capsicum and spices.
Marinated prawns cooked in butter sauce with fenugreek and aromatic spices.
Combination of scallops, fish and prawns cooked with Indian spices in onion based gravy.
$28.50
Black lentils cooked overnight with onion, ginger, garlic, spices and butter.
vegetarian
Yellow lentils cooked with onion, coriander, cumin and tomato and spices.
Potatoes with fenugreek, cumin and Indian spices
Home made cottage cheese cooked with onions, capsicum and spices.
Homemade paneer cooked with diced onions in medley of spices, herbs and tomatoes.
Cottage cheese cooked in skilfully blended spinach gravy, straight from North-India.
Vegetable tossed with onions, garlic, fenugreek and cooked in cashew gravy.
Tender succulent cottage cheese and potato balls, cooked in cashew gravy.
Okra cooked with sliced onions and tomatoes.
Roasted eggplants cooked with ginger , garlic, sliced onions, tomatoes, coriander and spices.
$24.50
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