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Indian
608 Port Road, Whangamata, 3620
Triangular pastry filled with spicy potatoes and peas. Served with tamarind chutney.
spicy vegetarian
NZ$7.00
Served with tamarind chutney is light crispy flavourful fritters which is a completely moreish starter.
NZ$8.00
Marinated in yogurt and authentic spices. Comes with mint chutney.
NZ$11.00
Deep fried cottage cheese with onions ginger garlic and authentic spices.
spicy
NZ$12.00
Boneless chicken in mild spices served on sizzling platter.
from NZ$12.00
Chicken marinated to perfection smoke roasted in tandoor served with mint sauce.
Chicken fillets marinated with cashew nuts fresh cream garlic ginger and cheese roasted in charcoal tandoor oven and served with mint sauce.
Freshly minced lamb marinated in Indian spicy herbs and skewered in tandoor.
Marinated prawns that is slowly cooked into golden colour and shallow fried.
from NZ$13.00
2 x Samosas, 4 x paneer pakora and onion bhaji.
vegetarian
NZ$14.00
2 x Samosas, 2 x seekh kebab, 2 x chicken tikka, and some onion bhaji.
NZ$21.00
Simply mouth watering dish of fish fillets.
NZ$18.00
A South Indian styled chicken curry with coconut cream and spices.
NZ$23.50
Lamb gently simmered with fresh coocnut cream onions, ginger and traditional spices finished with Malibu rum.
Tender diced lamb blended with red wine and spice of royal origin.
Flavourful marinated lamb curry cooked with garlic and roasted spices, garnished with garlic potato.
A Bengal delicacy fish cooked in coconut cream curry leaves yogurt and dijon mustard.
Lamb marinated in chef's special Mughlai recipe in white sauce finished with garlic prawn and herbs.
Chef's secret recipe served on sizzler plate.
All mains are served with a small portion of white steamed rice.
Combination of cattage cheese with spinach in a smooth creamy sauce mixed with herbs and spices.
NZ$16.50
Creamy as well as extremely flavourful paneer gravy made with achari masala (Indian pickle mix).
A popular dish of grilled paneer in spicy onion and capsicum.
Homemade cottage cheese cooked with onion capsicum yogurt and mixed gravy.
Soft melt in your mouth kind koftas (fried balls) coated with onion cashew nut gravy.
Mixed vegetables with cottage cheese cooked in mouthwatering cashew nut gravy.
A harmony of vegetables in basic Indian spices and onion gravy.
Hot spicy potatoes - dish cooked with coconut sauce with a touch of mustard seeds and curry leaves.
Diced potatoes cooked with cauliflower in onion gravy.
Garden fresh bhindi simmered in onion potatoes and fresh ginger - popular North Indian dish.
Fenugreek leaves and green peas cooked in rich creamy gravy.
Yellow lentils cooked in Indian spices seasoned with coriander.
Black lentils and kidney beans cooked in butter and cream.
A creamy dal made with urad dal and tempered with coriander seeds and red.
Tender chicken cubes prepared with light cream tomato curry. Best seller.
NZ$17.50
Rich and creamy aromatic golden chicken pieces in an incredible curry sauce. Hot seller.
Rich curry gently poached in spiced water to make sure it is tender.
from NZ$17.50
Dish cooked with spinach and garam masala.
Popular dish with tangy and fiery flavours.
Tasty meat smothered in a thick, spicy tomato masala sauce made with freshly ground spices.
Full of fragrant absolutely spicy curry with tender pieces of meat.
A smoky flavoured curry with chucks on onion and green pepper.
A magical rich and creamy korma recipe with tender meat pieces in a mildly spiced curry sauce.
Tender lamb simmered in a base of sauteed onion, cumin, ginger and fresh ground tomatoes.
NZ$19.50
Tender lamb cooked with light coconut and cashew gravy. Lightly spiced and full of flavours.
A delicious curry, flavoured with home roasted and ground spices cling to succulent cubes of lamb.
Meaning fish in flavourful Kerala style coconut curry.
NZ$21.50
Tandoor cooked fish in tangy gravy.
Prawn fanatic this one is for you. Tossed with aromatic spices.
Peeled prawns cooked with sauteed onions capsicum and fresh coconut cream.
Succulent prawns cooked in a gravy with green peppers and onions.
NZ$3.50
NZ$6.50
NZ$9.50
NZ$13.50
NZ$15.50
Fresh baked bread. Traditional Indian breads cooked to order a in the clay over tandoor a must for every meal.
Whole wheat flat bread cooked in the clay oven.
NZ$3.00
Fine flour bread cooked to perfection in the clay oven. Best seller.
NZ$4.00
Indian fine flour flat bread with butter.
Indian fine flour flat bread with minced garlic.
NZ$4.50
Fresh green coriander and minted naan.
NZ$5.00
Indian fine flour flat bread with grated cheese.
Fine flour flat bread stuffed with minced garlic and grated cheese.
Delicious flat bread traditionally stuffed with a fruit and nut mixture then baked in a tandoor oven.
Fine flour bread stuffed minced tandoori chicken.
NZ$6.00
Fine flour bread stuffed minced spiced lamb.
Multi layered whole wheat bread cooked in the tandoor with mint.
Fine flour bread stuffed with spiced mashed potatoes.
Homemade yogurt with mixed vegetables and light spices.
Delivery is NZ$0.00 away
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