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Indian Asian
4/7 Halswell Road, Christchurch, 8025
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4.4 of 5
40 reviews
Pastry pockets stuffed with spiced vegetables. Served with salad and tamarind or mint chutney or both.
vegetarian
$6.99
Roughly cut onion dipped in mildly spiced chickpea flour and deep fried. Served with salad and tamarind or mint chutney or both.
Vegetable battered in mildly spiced chickpea flour and deep fried. Served with salad and tamarind or mint chutney or both.
Diced tomato flavoured potatoes with spices and cumin. Served with salad and tamarind or mint chutney or both.
$12.99
Boneless pieces of chicken marinated in spices and cooked in the tandoor oven. Served with salad and tamarind or mint chutney or both.
from $13.50
Button mushroom marinated in tandoori masala, cooked in tandoor with onion and capsicum. Served with salad and tamarind or mint chutney or both.
$13.99
Whole chicken marinated in lemon juice, ginger, garlic and spices cooked in the tandoor oven. Served with salad and tamarind or mint chutney or both.
from $13.99
Veg cooked with chopped tomatoes, capsicum and onions. Served with salad and tamarind or mint chutney or both.
Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven. Served with salad and tamarind or mint chutney or both.
$14.99
Cottage cheese cooked with spices, onions, capsicum and soya sauce. Served with salad and tamarind or mint chutney or both.
spicy
Boneless pieces of chicken marinated in spices, cashew nuts, cream and cooked in the tandoor oven with cheese. Served with salad and tamarind or mint chutney or both.
Served with salad and tamarind or mint chutney or both.
Cottage cheese in mildly spiced chickpea flour and deep fried. Served with salad and tamarind or mint chutney or both.
$15.99
Chicken cooked with chopped tomatoes, capsicum and onions. Served with salad and tamarind or mint chutney or both.
Two people. A combination of vegetable samosa, onion bhaji, mixed pakora and spring roll served as an entree plate. Served with salad and tamarind or mint chutney or both.
$16.99
Boneless chicken curry cooked with spices, onions, capsicum and soya sauce. Served with salad and tamarind or mint chutney or both.
Chicken wings marinated with spices and deep fried. Served with salad and tamarind or mint chutney or both.
Fish marinated in spices and deep fried. Served with salad and tamarind or mint chutney or both.
$17.99
Two people. A combination of chicken tikka, seekh kebab, samosa and onion bhaji. Served with salad and tamarind or mint chutney or both.
$19.99
Prawns marinated in mild spices, skewered and cooked in the tandoor oven. Served with salad and tamarind or mint chutney or both.
For two. A combination of tandoori chicken, chicken tikka, malai tikka, tandoori prawn and seekh kebab. Served with salad and tamarind or mint chutney or both.
$24.00
$3.00
Tandoori cooked pieces of tender chicken cooked in spices and creamy tomato gravy. Served with basmati rice.
$19.00
Tandoori cooked pieces of tender prawn cooked in spices and creamy tomato gravy. Served with basmati rice.
$21.00
Boneless chunks pieces of chicken cooked in nuts, gravy and yoghurt with flower essence scented curry. Served with basmati rice.
Boneless chunks pieces of lamb cooked in nuts, gravy and yoghurt with flower essence scented curry. Served with basmati rice.
$20.00
Boneless chunks pieces of beef cooked in nuts, gravy and yoghurt with flower essence scented curry. Served with basmati rice.
Boneless tender chicken pieces cooked in spinach gravy with spices and herbs garnished with julienne ginger. Served with basmati rice.
Boneless tender lamb pieces cooked in spinach gravy with spices and herbs garnished with julienne ginger. Served with basmati rice.
Boneless tender prawn pieces cooked in spinach gravy with spices and herbs garnished with julienne ginger. Served with basmati rice.
Grilled pieces of chicken cooked in an onion, tomato, capsicum gravy garnished with coriander and capsicum. Served with basmati rice.
Grilled pieces of lamb cooked in an onion, tomato, capsicum gravy garnished with coriander and capsicum. Served with basmati rice.
Grilled pieces of prawn cooked in an onion, tomato, capsicum gravy garnished with coriander and capsicum. Served with basmati rice.
Grilled pieces of fish cooked in an onion, tomato, capsicum gravy garnished with coriander and capsicum. Served with basmati rice.
Hot and spicy curry cubed pieces of chicken cooked in spices, vinegar and garnished with julienne ginger. Served with basmati rice.
Hot and spicy curry cubed pieces of lamb cooked in spices, vinegar and garnished with julienne ginger. Served with basmati rice.
Hot and spicy curry cubed pieces of beef cooked in spices, vinegar and garnished with julienne ginger. Served with basmati rice.
Hot and spicy curry cubed pieces of prawn cooked in spices, vinegar and garnished with julienne ginger. Served with basmati rice.
Tender diced chicken cooked in onion and yoghurt gravy with a scrumptious hint of mango puree. Served with basmati rice.
Tender diced prawn cooked in onion and yoghurt gravy with a scrumptious hint of mango puree. Served with basmati rice.
Tender chicken cooked with spices. Served with basmati rice.
Tender lamb cooked with spices. Served with basmati rice.
Tender prawn cooked with spices. Served with basmati rice.
Tender fish cooked with spices. Served with basmati rice.
Chicken tempered with coriander seed, garlic cooked in thick crushed tomato, onion and capsicum gravy. Served with basmati rice.
Lamb tempered with coriander seed, garlic cooked in thick crushed tomato, onion and capsicum gravy. Served with basmati rice.
Prawn tempered with coriander seed, garlic cooked in thick crushed tomato, onion and capsicum gravy. Served with basmati rice.
Boneless chicken prepared in spices, coconut milk and tomato gravy. Served with basmati rice.
Boneless lamb prepared in spices, coconut milk and tomato gravy. Served with basmati rice.
Boneless beef prepared in spices, coconut milk and tomato gravy. Served with basmati rice.
Boneless chicken cooked with Indian spices and vegetables. Served with basmati rice.
Boneless lamb cooked with Indian spices and vegetables. Served with basmati rice.
Tendered diced pieces cooked in gravy with yoghurt and spices. Served with basmati rice.
Tendered diced chicken cooked with brown gravy and finished with great spices. Served with basmati rice.
Tendered diced lamb cooked with brown gravy and finished with great spices. Served with basmati rice.
Tendered diced beef cooked with brown gravy and finished with great spices. Served with basmati rice.
Sauteed with onion and capsicum. Cooked in a cashew and coconut sauce. Served with basmati rice.
Fish cooked in deeply coconut and tomato base sauce which comes to you from Goa. Served with basmati rice.
Minced vegetables, onion, garlic, cumin, ginger, herbs, spices wrapped in pastry steamed and served with soup. With gluten. Prepared with Himalayas ingredients.
$10.99
Minced meat, onion, garlic, cumin, ginger, herbs, spices wrapped in pastry steamed and served with soup. With gluten. Prepared with Himalayas ingredients.
$11.99
Chow mein. Boiled noodles saute in a frying pan with capsicum and veg with Nepali spices. Prepared with Himalayas ingredients.
Chow mein. Boiled noodles saute in a frying pan with capsicum and chicken with Nepali spices. Prepared with Himalayas ingredients.
Consists of spiced grilled meat. Though the dish in Nepal is usually eaten with rice flakes, this dish is typically very spicy and hot. Prepared with Himalayas ingredients.
$18.99
$20.99
$21.99
Chicken pieces marinated with Nepalese herbs and spices. Served with crispy rice flakes and tomato chutney. Prepared with Himalayas ingredients.
Lamb pieces marinated with Nepalese herbs and spices. Served with crispy rice flakes and tomato chutney. Prepared with Himalayas ingredients.
The boneless meat slices are marinated in Nepali herbs, spices, slowly cooked in oil in low heat in a large near flat concave thick bottomed pan called Tawa and resulting in spiced crispy meat preparation. Prepared with Himalayas ingredients.
Diced goat meat with bone cooked in Nepali style with spices. Prepared with Himalayas ingredients.
Prantha is a popular Indian flatbread made with flour dough and stuffed with savory spiced stuffing. Its usually made for breakfast.
$14.00
Chickpeas cooked in the Indian way with herbs ginger and coriander.
Indian cottage cheese cooked with spinach puree and spice.
Cottage cheese cooked in creamy tomato gravy.
Cottage cheese cooked with onion, capsicum and tomato gravy with spices.
Cottage cheese, cauliflower and potato cooked in a tomato and onion gravy garnished with coriander.
Cottage cheese, potato and minted peas cooked in a tomato and onion gravy garnished with coriander.
Seasonal mixed vegetable cooked with chef's own special spices, garnished with coriander.
A medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds.
Black lentils and kidney beans soaked overnight then slowly cooked for 8 hours with spice,tomato and garlic.
Lightly spiced mashed potatoes and home made cottage cheese balls, deep fried and served in rich creamy gravy.
Yellow lentils tempered with fresh onions, tomatoes and spices.
Mushroom and green peas cooked in tangy masala sauce and spices.
Cubes of cottage cheese cooked with cream, tomato and cashew sauce.
Vegetables cooked with rice, herbs and spices.
Chicken cooked with rice, herbs and spices.
Lamb cooked with rice, herbs and spices
Prawns cooked with rice, herbs and spices
$22.00
Soft bread baked in tandoor oven.
$3.50
Soft bread with garlic baked in tandoor oven.
$4.00
Soft bread folded with butter and baked in tandoor oven.
$4.50
Soft bread stuffed with potato baked in tandoor.
Soft bread stuffed with chopped onion and baked in tandoor oven.
Soft bread stuffed with cheese and garlic.
$5.50
Soft bread stuffed with chopped onion and cheese mixed together.
Soft bread stuffed with dry fruits and cherries.
$6.00
Soft bread stuffed with lamb mince.
$7.00
Soft bread stuffed with cheese and chicken.
Soft bread stuffed with chicken and baked in tandoor.
Hand rolled bread made from wholemeal flour.
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