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Indian South Indian
204 Great South Road, Auckland, 2025
Delivery from 10:30
One piece. Bread pieces stuffed with savoury, spiced potato stuffing, dipped in gram flour batter and fried, served with tamarind chutney.
$3.99
Khasta kachori is a sweet and spicy deep fried snack, originating in Indian subcontinent, and common in places with Indian diaspora and other South Asian diaspora.
$4.49
Two pieces. Pastry filled with spicy goodness infused in mashed potatoes, deep fried to crispiness.
spicy
$7.99
Cauliflower, potatoes, onion and spinach coated in gram flour batter and mixed spices.
$8.99
Six pieces crispy and light Indian style onion fritters coated with spicy batter and deep fried.
$10.49
Two pieces. Spicy mashed potatoes deep-fried in chickpea batter sandwiched between buns and layers of spicy garlic and green chutney.
$11.99
Six pieces of patties packed with Indian flavours. Made with spinach, green peas and potatoes, fried to crunchiness.
$12.99
Soft paneer pieces are deep fried after being coated in a spiced gram flour batter.
from $14.49
Two pieces. A combination of crisp kachoris and masaledar aloo sabzi. Served with spicy and thin raita.
$14.49
Twelve pieces of soya chaap marinated in yoghurt with pickle masala, grilled in tandoor, served with sprinkled lime juice.
$16.99
Six pieces of paneer cubes marinated in yoghurt marinade. Cooked in tandoor with capsicum and onion till crispy. Served with mint sauce.
Contains nuts.
Six pieces of paneer cubes marinated in cashew paste cream, spices and herbs and backed in a tandoor oven.
Twelve soya chaap pieces marinated in a creamy and spicy marinade. Grilled over the flame directly for a nice smoky.
$19.49
Twelve pieces of soya chaap, baked in a soft creamy spinach yoghurt.
Twelve pieces of soya chaap is baked into creamy cashew paste, cream, spices and herbs and baked in tandoori.
Six pieces of marinated mushroom with spices, herbs and yoghurt, later baked.
Six pieces of mushroom stuffed with veggies, herbs and deep fried to crisp.
Paneer cubes marinated in spices and deep fried.
Six pieces of paneer cubes and marinated with a paste made of yoghurt, spinach and coriander.
Six pieces of mushroom marinated in cream yoghurt and cheese and baked in tandoor.
Includes two pieces of samosa, onion bhaji, paneer pakora, mix pakora and hara bhara cutlet.
vegetarian
$26.99
Mixed vegetables cooked in coconut cream, onion gravy and other ingredients.
from $12.99
Chana dal simmered in tadka made with pure ghee with ground spices, onions, tomatoes and herbs.
from $16.99
A North Indian style curry made with white chickpeas, powdered spices, onions, tomatoes and herbs.
An Indian curry made with green peas and paneer in a base of onions, tomatoes, spices and herbs.
from $17.99
A simple curry made with potato and green peas in onion tomato based sauce infused with Indian spices.
Potatoes fried in cumin goodness and herbs.
A simple vegetarian dish made with potatoes, cauliflower, spices and herbs cooked in an onion tomato masala.
Fried potatoes tossed in onion and tomato gravy the dum way.
A mixture of vegetables cooked together in an Indian onion tomato gravy with spices and herbs.
Slow cooked black lentils with garlic, tomato and spices. Cooked with butter and cream for a smooth, creamy texture.
from $19.49
Crisp fried potato paneer koftas served in creamy gravy made with cashew, onions and tomatoes.
Creamy lentil based curry made from black urad daal and kidney beans and topped with paneer.
Bhindi is cooked with whole and ground spices, herbs, onion and tomatoes.
A spicy curry made with paneer, chickpeas, aromatics, tomatoes, herbs and spices, cooked in a sauce.
A North Indian dish of paneer pieces mixed with a creamy spinach sauce full of deliciousness and flavours.
A creamy curry of soft paneer and onions in a medley of spices, herbs and tomatoes.
A spicy curry made with paneer, onions and capsicum cooked in onion tomato gravy with ground kadhai masala.
Cubes of paneer, onions and peppers marinated with spices infused in yoghurt, grilled and then tossed in tikka masala gravy.
Paneer tossed in a creamy and faintly sweet gravy.
Soft and tender pieces of paneer cooked in cream, cashew paste and tomato onion gravy.
Crispy batter fried paneer pieces tossed in a sweet and spicy sauce full of flavours.
Potato and paneer balls cooked in spinach sauce.
Vegetable curry made with green peas, mushrooms, onions and tomatoes cooked in creamy and spicy sauce.
from $20.49
Paneer pieces cooked in a creamy, mildly sweet gravy made with onion tomato base, in butter and cream.
from $20.99
Three pieces. A spicy curry of mixed vegetables (bhaji) cooked in a blend of spices and served with shallow fried soft pav or bread.
Two pieces. A spicy potato curry made with tomato and onion gravy, served with hot deep fried puffed puri.
Pakora kadi is made with yoghurt and gram flour. Served with steamed rice.
$14.99
Rich kidney beans (rajma) curry, served with steamed rice.
Chickpea curry served with steamed rice.
Two pieces of crunchy fluffy fried bhature and chickpea curry served with salad, raita and pickle.
$15.49
Crispy flatbread stuffed with Halwai's mixture of mashed potatoes served with chickpea curry salad, raita and pickle.
A variation of kulcha prepared with spicy paneer filling, topped with herbs, and served with chickpea curry, salad, raita and pickle.
$18.49
A mix of mustard leaves and spinach cooked along with ginger, garlic and subtle spices. Served with makki roti and masala lassi.
Lentil bhallas served in yoghurt and topped with mint and tamarind chutney, sprinkled with coriander and chaat masala.
$9.99
Six pieces of crispy puri topped with yoghurt, tamarind chutney, finely chopped onions and sev.
Crispy puffed rice topped with sev, onions, tomatoes, roasted peanuts and lime juice. Served with sweet and sour sauce.
Six pieces of crispy and hollow, fried dough balls (puri) stuffed with a mixture. Served together with spicy water and a sweet chutney.
A mix of soft dahi bhallas and crunchy papdi laced with creamy yoghurt, sweet and spicy chutneys seasoned with spices.
Crispy fried flour crackers topped with an array of spicy chutneys, cooling yoghurt, cooked chickpeas, potatoes and spices.
Deep fried puffed pastry stuffed with chef stuffing. Topped with chutneys, onion, tomato, yoghurt and sev.
Crispy and spiced patties made from mashed potatoes blended with ground spices, herbs and peas. Pan fried to crunchiness and served with mint sauce.
Six pieces. A canape like snack. Crispy fried flour puris topped with veggies, herbs, ground spices and sauces.
Spicy chole curry chickpeas served with samosa and topped with layers of yoghurt and chutney.
A combination of spicy, sweet, sour and creamy. Fried potato patties topped with sweet and sour tamarind chutney, spicy green chutney, yoghurt with sev, onions and papdi.
One piece of crunchy puri topped with yoghurt, tamarind and mint chutney and sev.
$4.99
$5.49
Comes with raita, pickle and butter.
$15.99
Four pieces. A satisfying and healthy light meal of soft fluffy idlis served with coconut chutney and sambar.
Crispy and fluffy deep fried vada served with coconut chutney and sambhar.
Thin flat layered crepes made up of fermented rice and urad dal batter cooked on a flat or dosa pan.
A variety of dosa filled with spicy vegetable mix. Served with sambar and chutney.
A variety of dosa filled with spicy potato mix. Served with sambhar and chutney.
$17.99
Four pieces. Remix.
Fermented rice and urad daal batter topped with spices.
A variety of dosa filled with chef paneer mix. Served with sambar and chutney.
$18.99
Fermented rice and urad daal batter topped with chopped onion and tomato.
Fermented rice and urad daal batter topped with spices and cheese.
A mix of vegetables, green onions, seasonings and spices of Indian streets fried with rice.
Indian street style stir fried noodles with mixed vegetables, flavoured with Chinese sauces.
Boiled hakka noodles stir fried with vegetables in soy sauce and garlic.
Crisp fried cauliflower in Manchurian sauce made with ginger, garlic, chilli, and honey.
Mushrooms coated in soy sauce, spices and herbs.
Coated fried paneer cubes tossed in spicy, salty and sweet sauce.
Potatoes tossed in a honey sauce.
An Indo Chinese dish of fried veggie balls in sweet and spicy thick sauce bursting with flavours of ginger, garlic, chilli and soya sauce.
Crisp batter fried paneer tossed in slightly sweet, spicy and hot chilli sauce.
$20.99
$4.19
$4.50
Vegan
$1.00
from $1.00
$1.50
$3.00
Four pieces.
$4.00
$5.00
$6.00
$3.29
$4.29
$5.99
$6.49
$6.99
Two pieces.
Five pieces.
Delivery is $0.00 away
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