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Malaysian
Unit 106/50 Kitchener Street, Auckland, 1010
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Coconut fragrance rice served with cucumber, ikan bilis, peanut, egg and spicy sambal as its core.
spicy
from $23.40
Home-style curry chicken served with jasmine rice.
$22.80
Robust spicy sambal chicken served with onion and jasmine rice.
$23.30
Seasonal vegetables in special curry gravy served with jasmine rice.
vegetarian
Malaysian satay chicken served with jasmine rice.
Stewed beef in coconut gravy served with jasmine rice.
Freshly homemade roti canai (2 pieces) served with curry chicken.
$24.10
Freshly homemade “Mamak” roti canai (2 pieces) served with Indian cabbage, dhal and chicken gravy.
$16.90
Roti onion (1 piece) served with Indian cabbage, dhal and chicken gravy.
Roti flavoured with egg and served with Indian cabbage, dhal and chicken gravy.
Roti egg and onion served with Indian cabbage, dhal and chicken gravy.
$18.20
Choice of filling, onion and egg wrapped with roti served with cabbage and dhal or chicken gravy.
$24.60
Malaysian-style fried rice with prawn or chicken, topped with egg and crispy cracker.
from $22.10
Malaysian-style fried rice with vegetables and tofu, topped with egg and crispy cracker.
$22.10
Mamak-style fried noodles with prawns in a special sauce.
Mamak-style fried noodles with bean sprouts and tofu in a special sauce.
Char kway teow with noodles, squid, prawn, egg and bean sprouts.
Sour spicy tom yam fried rice with squid, prawn and pineapple topped with egg.
Stir-fried flat rice noodles with prawns, squid and fish meat topped with egg gravy.
$23.40
Spicy laksa noodle soup with tofu, prawn, squid, bean sprouts and egg.
Spicy laksa noodle soup with tofu, chicken, bean sprouts and egg.
Kway teow and noodles in clear broth with fish ball, topped with chicken mince.
Dry noodles served with curry chicken.
Dry flat rice noodles served with curry chicken.
Curry potato pastry.
$14.30
Spicy sambal squid ball.
$15.60
Soy meal wrapped with pandan leaves served with sweet chilli sauce.
Crispy spring rolls served with sweet chilli sauce.
Crispy soft shell crab with a touch of curry taste.
$27.30
Lightly pan-fried gyoza served with sweet chilli sauce.
Chinese-style salty fried squid.
Deep-fried chicken bites coated with Mamak curry flavour.
Stir-fried tauke with chillies and chives.
Boiled green broccoli served with dressing.
5 chicken satay skewers served with homemade satay sauce, cucumber and onion.
Grilled prawn with homemade sambal sauce.
Deep-fried tofu salad served with sweet chilli dressing, topped with peanuts.
Stir-fried green beans with chicken strips and sambal.
$3.50
$5.00
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