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Indian
8 Anzac Road, Auckland, 0630
Pick-up from 11:50
Combination of samosa, onion bhaji and aloo tikki.
$24.20
Combination of samosa, onion bhaji, chicken tikka and seekh kebab .
$27.50
Combination of chicken tikka, seekh kebab, malai tikka and chicken lollypops.
$29.70
Flat crisp papdis top up with yoghurt, potato, onion, mint and tamrind sauce
$10.45
Poppadum served with home made Chef`s special dips.
$10.78
With butter sauce, melted cheese, chopped onion and coriander.
$11.99
Pastry stuffed with spicy potatoes and peas.
spicy
$9.35
Sliced onions dipped in chick pea batter and deep fried.
Fried potato patties topped with a tangy sweet tamarind & mint chutney, along with yogurt.
$11.00
A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian spices.
$15.95
Cheese in chef's secret recipe, roasted in tandoor along with capsicum and onion.
$17.05
Medium spice paneer cooked with yoghurt, curry leaves and mustard seeds.
Crispy Calamari with black pepper, lemon and served with mixed salad.
$18.59
Medium spice chicken cooked with yoghurt, curry leaves and mustard seeds.
$18.70
Lamb mince rolled onto a skewer and roasted in tandoor oven served with Chef's special sauce.
Boneless tender chicken fillet marinated in yoghurt and spices and cooked in tandoor oven.
Specially cut chicken wings cooked in Chef’s special homemade sauce.
Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger and cheese cooked in tandoori oven.
Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoori oven.
$18.15
Boneless pieces of seasonal fish wrapped in herbs and spices, roasted in tandoori oven.
Pan fried king prawns tossed with garlic and sweet chilli sauce.
Lamb chops marinated with spices and cooked in tandoor served with Chef's special sauce.
$20.90
Chicken marinated and cooked in yoghurt, cashew nut gravy and our Chef`s special spices finished with boiled egg.
$23.65
Chicken/lamb/beef/vegetable cooked in barbecue style in Indian herbs, spices and served on hot plate.
Chicken cooked in cashew nuts, almonds sauce, fenugreek and creamy sauce.
Chef special authentic Indian style chicken curry.
Bone chicken cooked in traditional Indian style tomato and cashew nut based gravy garnished with butter cream.
A famous South African dish made from a hollowed-out half loaf of bread filled with chicken or lamb curry.
Creamy succulent chicken cooked in cashew nut gravy, onion and Indian spice.
A low fat curry with full fragrant of Indian spices.
Cooked in lentils and homemade Indian spices.
All curries come with rice.
Marinated chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
$22.00
Tender chicken fillets roasted in the tandoor oven and cooked with onions, capsicum and spices.
$22.55
Chicken/lamb/beef cooked with onion, capsicum, ginger-garlic with a touch of coriander, herbs and spices.
Cooked in delicious mango flavoured cream and lightly spiced sauce.
Choice of chicken, lamb or beef cooked in skillfully blended spinach in an exotic curry.
Chicken, lamb or beef cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
A traditional South Indian style curry cooked with coconut, spices, and choice of chicken, lamb or beef.
Red hot curry from Goa, choice of chicken, lamb or beef.
Chicken, lamb or beef cooked in North Indian style with ginger garlic, onion gravy and herbs.
Lamb cooked with an exotic blend of herbs and spices in thick gravy.
Choice of chicken, lamb or beef cooked with a gravy of cashew nuts, almonds, sultanas and very mild spices.
Chicken, lamb or beef cooked with cashew nut gravy, spices and mushrooms.
Goat meat cooked with an exotic blend of Indian herbs and spices with bones.
Chicken,lamb, or beef cooked with tomatoes and vegetables.
Cooked with ginger, garlic and onion.
Cooked with chickpeas, onions, capsicum, tomatoes, ginger and garlic.
Chicken, lamb or beef cooked with fenugreek, coriander and home made spices.
$22.99
A variety of vegetables cooked with mild spices.
vegetarian
$19.25
Chick peas cooked in authentic thick gravy.
A dry blend of potato and cauliflower garnished with fresh coriander.
Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India.
Black lentils cooked with ginger, onions, tomatoes and coriander leaves.
Cube of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion and spices.
Boiled whole baby potatoes cooked in creamy tomato and cashew nut gravy.
Tender succulent vegetable balls made of dried fruit nuts and cheese simmered in cashew gravy.
A famous North Indian dish cooked with fenugreek leaves, potatoes and Indian spices
Yellow lentils cooked with ginger, onions, tomato and corriander leaves.
Authentic punjabi style curry cooked with garlic, ginger and fenugreek with home made spices.
$20.35
Cooked in onion, tomato and cashew gravy, and spices.
$25.19
Marinated shell-less prawns cooked in exotic spices and creamy tomato gravy.
Cooked in thick curry sauce.
Cooked in cashew nut gravy with cream and spices.
Prawn cooked with diced onions, spices and brown onion gravy.
Cooked with sautéed onions, capsicum, tomatoes and coconut cream.
A traditional South Indian style curry cooked with coconut and spices.
Tender succulent fish cooked in an onion base with a touch of coriander flavour.
Prawn cooked with onion, capsicum and green chillies in soy sauce.
Combination of scallops, fish and prawns cooked in onion based gravy and indian spices.
$26.29
Basmati rice cooked in Indo-Chinese style.
Noodles cooked with onion, capsicum and green chilies in soy sauce
Indo-Chinese style cooked in special Manchurian sauce.
$23.10
Cottage cheese cooked in onion capsicum and green chillies.
lndo-Chinese style boneless chicken cooked in onion capsicum and green chillies.
$4.95
Basmati rice cooked with saffron and dry fruits.
$8.25
Mughlai style basmati rice cooked with saffron, coriander, onions and spices. With a choice of chicken, lamb, beef or vegetable.
Chicken pieces in white pepper, yoghurt and spices smoked in tandoori oven, served with mixed leaf salad and crispy noodles.
Clay oven chargrilled, chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing.
Sliced onions, cucumber and mixed leaf.
$4.29
A selection of pickles, mango chutney and raita.
$5.39
$6.05
$4.40
$5.50
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