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Mediterranean European
5 Point Chevalier Road, Point Chevalier, Auckland, 1022
Delivery from 12:30
Woodfired pizza bread with cheese, garlic, and oregano.
$19.00
Fried chicken served with pickled cucumber, chives, and sambal mayo.
$22.00
Steamed bao buns served with sticky pork, fermented cabbage, and crispy shallots.
$23.00
Cauliflower fritters served with tzatziki sauce, crispy kale, and parmesan.
Fried chicken thigh served with greens and buffalo sauce.
$24.00
Served with chipotle aioli, greens, and a lemon wedge.
Served on woodfired ciabatta bread with beetroot chutney, capsicum salsa, and feta crumb.
Prosciutto, fresh buffalo mozzarella, freeze-dried mandarin, balsamic glaze, and beetroot relish.
spicy
$25.00
House-smoked pork ribs served with BBQ sauce and slaw.
Falafel, corn bites, and halloumi. Served with hummus, salsa, dukkah, and kimchi on crispy bread.
$32.00
Pork belly, squid, and beef cheek served with hummus, salsa dukkah, and kimchi on crispy bread.
$34.00
A selection of cured meats, apricot, fig, brie, grana, feta, smoked cheddar, olives, roasted nuts, hummus, and flatbread.
$38.00
An assortment of olives, feta, pickled vegetables, hummus, labneh, beetroot, relish, falafel, brie, chorizo, pide, and crispy yogurt bread, with your choice of beef cheek or chicken.
$48.00
A green salad containing tomato, cucumber, capsicum salsa, candied walnuts, beetroot relish, and pomegranate dressing, with your choice of chicken or halloumi.
Tender beef cheek served with roasted eggplant, horseradish mousse, dukkah, and Turkish Ezme.
$35.00
Grilled lamb rump served with truffle mash, green beans, beetroot relish, and jus.
Pork belly served with kumara purée, apple and chili jam, pickled cabbage, and red wine jus.
Roast chicken served with saffron risotto, apricot purée, crispy kale, and parmesan.
Containing roast vegetables, beetroot hummus, corn bites, falafel, flatbread, tomato capsicum chutney, sumac onion, and Israeli couscous.
Vegan
With tomato, mozzarella, basil, and parmesan.
from $24.00
With tomato, mozzarella, zucchini, mushrooms, peppers, spinach, feta, and olives.
vegetarian
from $26.00
With tomato, mozzarella, bacon, spicy salami, champagne ham, and smoked chicken.
With tomato, mozzarella, eggplant, zucchini, red onion, labneh, and Moroccan spiced lamb.
With tomato, mozzarella, ham, mushrooms, olives, anchovies, and oregano.
With tomato, mozzarella, mushrooms, ham, salami, onion, chili, garlic, and parmesan.
With tomato, mozzarella, shrimp, pickled gherkins, and dry dill
With tomato, mozzarella, brie, smoked chicken, cranberry sauce, onion, and rosemary.
With tomato, mozzarella, pepperoni, onion, garlic, and parmesan.
With tomato, mozzarella, prosciutto, parmesan, and rocket.
With 200-gram beef patty, lettuce, gherkins, tomato, red onion, cheddar cheese, bacon, mayo, and fries.
$26.00
With karaage chicken, spicy slaw, cheddar cheese, tomato, gherkins, red onion, and fries.
With a corn and potato patty, kimchi slaw, tomato, pickled gherkins, onion, cheddar cheese, and fries.
$6.00
With tomato sauce and aioli.
$10.00
With green leaves.
$11.00
With mixed salad, salsa, and pomegranate dressing.
$12.00
With tomato sauce, aioli, parmesan.
Served with vanilla ice cream, freeze-dried raspberries, and chocolate sauce.
$16.00
Vanilla flavoured brulée with lychee and shortbread.
Fluffy waffles served with vanilla ice cream, berry compote, and drizzled with chocolate sauce.
Vanilla ice cream, chocolate ice cream, and mango sorbet, topped with berry compote and whipped cream.
Vanilla ice cream, espresso, and your choice of liqueur.
$5.00
Japanese green sencha.
Ginger and lemon.
$5.50
Whittaker's hot chocolate.
$6.50
Delivery is $0.00 away
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