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Indian
48 Burns Street, Cambridge, 3432
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4.6 of 5
56 reviews
Plain Dosa is a quick meal recipe made with a fermented batter of rice.
$12.00
Masala dosa recipe makes perfectly light, soft and crispy crepes stuffed with a savoury, wonderfully spiced potato and onion filling.
$14.00
Paneer dosa is a delicious variation of dosa recipe with paneer filling .Serve this delicious dosa with spicy chutney and sambar for a delicious and hearty
$15.00
Basically a fusion of recipes between of traditional south Indian dosa recipe with perhaps any cheese street food
The schezwan masala dosa is a fusion snack meal served by Mumbai street vendors. It's essentially a mash-up of South Indian and Indo- Chinese cuisines.
Dosa is made with minced chicken, also locally known as chicken keema cooked along with spicy aromatics and filled in a light crispy dosa
$16.00
This dish is a unique fusion of South Indian dosa and North Indian Keema. It is made with a crispy and fluffy dosa filled with a flavourful spiced minced meat filling.
$17.00
Chicken & Lamb Mince cooked along with spicy aromatics and filled in a light crispy dosa
$18.00
Uttapam is a thicker variety of dosa, savoury rice, and lentil pancake. It is made with fermented rice and urad dal batter and topped with different veggies.
$13.00
Chilla is a delicious and healthy savoury Indian pancake recipe made with nutty gram flour (besan), sweet onions, tangy tomatoes, fragrant spices and herbs. Fill the batter with your favourite grated vegetables to make meal more nutritious, and serve with tomato sauce.
$10.00
Amritsari Kulcha is crisp as well as soft leavened bread which is stuffed with boiled and mashed potatoes and spices. This bread is similar to Naan
vegetarian
$15.90
Chana Bhatura is one of the most popular Punjabi dish liked almost all over India. Chole stands for a spiced tangy chickpea curry and Bhatura is a soft and fluffy fried leavened bread.
$14.90
Tangy and spicy Samosa Chaat is popular north Indian street food! Crunchy samosa is served with spicy chickpea curry (chole), yogurt and chutneys
$9.90
Soft Dahi Bhalla dunked in yogurt and topped with chutneys! These deep fried lentil fritters are popular street snack in North India!
$7.99
Panipuri consists of a round hollow puri (a deep-fried crisp flatbread), filled with a mixture of flavored water (known as imli pani), tamarind chutney, chili powder, chaat masala, potato mash, onion, or chickpeas
$9.99
Dahi Puri with an array of sweet, sour, tangy and spicy flavours! It is filled with boiled potato cubes, spicy red chili chutney, sweet tamarind chutney and green cilantro chutney
Dahi Vada's are mixed with crunchy papdi and sweet tangy tamarind chutney and spicy green chutney
$8.50
Papdi (a.K.A fried flour crispies or crackers), boiled chickpeas, potatoes, pakoris (fried black gram fritters), curd (yogurt), spices and various chutney
$8.99
Pav Bhaji is popular Indian street food where dinner rolls/buns are served with spicy mashed veggies topped with dollop of butter.
Triangular pastry filled with seasoned potatoes, deep fried till golden brown.
Chopped onion mixed with chickpea flour, spices and deep fried.
Potato, spinach, cauliflower mix with chickpea flour and spices, deep fried.
Mixed vegetables cut very finely, lightly spiced, crumbed and deep fried.
Fine cut vegetables mixed with yogurt, crumbed, lightly spices and deep fried.
Spicy dish originating from South India using curry leaves & mustard seeds.
spicy
$21.50
Cottage cheese marinated in roasted gramflour, curd and spices, roasted over along with capsicum, tomatoes and onion.
$19.90
Cottage cheese mixed with chickpea flour and spices, deep fried.
Mushroom stuffed with cheese and spices, rolled in bread crumbs and then deep fried.
Fresh mushrooms marinated in tandoori paste and roasted over charcoal.
Fresh mushrooms marinated in cashew nut based marinate and roasted over charcoal.
Poppadums filled with diced tomatoes, cucumber, onions, green chillies, coriander, peanuts and lemon.
$16.90
Cocktail samosa (5pcs), cocktail spring rolls (5pcs) and vege pockets (5pcs) served with sweet chili sauce.
$23.90
Charcoal roasted soyabean chaaps marinated in different flavours of your choice: Malai Chaap or Tandoori Chaap or Afghani Chaap.
A selection of Veg Cutlet (3 Pieces), Onion Bhaji (3 Pieces) and Samosa (3 Pieces).
$24.90
Chicken pieces in cream & cheese marinate, fenugreek flavoured and lightly spiced roasted over charcoal.
$18.50
Boneless thigh pieces marinated overnight in ginger, garlic, lemon, curd and roasted over charcoal.
Boneless thigh pieces roasted over charcoal & garlic flavoured.
Tender spring chicken marinated in yoghurt spices and gently roasted over charcoal.
from $18.90
Chicken thigh pieces marinated in ginger, cheese and secret sauce and roasted over charcoal.
$19.50
Tender pieces of chicken, marinated in cheese, cashew, chef secret sauce and roasted over charcoal.
Tender pieces of chicken, marinated in variety of chillies and roasted over charcoal. Pepper flavor.
South India tangy dish flavored with curry leaves & mustard seeds.
Lamb mince mixed with special spices & cooked on skewers to tingle our taste buds.
Lamb chops marinated in Indian spices, cooked in the tandoor.
$39.90
A selection of Chicken Tikka (3 Pieces), Lamb Seekh Kebab (3 Pieces), Tandoori Prawns (3 Pieces) and Chicken Malai Kebab (3 Pieces).
$33.90
Samosa (2pcs), Onion bhaji (2pcs) and selection of any 2 from below chicken tikka (3pcs), Afghani chicken (3pcs), Garlic Chicken (3pcs), Mirch Chicken (3pcs), Chicken Sholay Kebab (3pcs).
$34.90
Big juicy prawns marinated in tandoori paste, roasted in tandoor.
$22.90
Big juicy prawns tossed in garlic and cream flavored with parsley.
Big juicy prawns marinated in yoghurt and cashew nut paste, roasted in tandoor.
Fish cubes marinated in lemon, herbs and gramflour and deep fried.
$21.90
Seasonal fish cubes marinated and roasted on charcoal.
Fish or prawn marinated in lemon, herbs and deep fried with gram flour batter.
Prawn pakora (3pcs), Tandoori prawn (3pcs), Fish tikka (3pcs), Crumbed squid rings (3pcs). Served with mayo and mint sauce.
$35.90
All main dishes serve with complementary rice.
Black lentils stewed, seasoned with butter and spices.
$20.90
Black lentils cooked with coriander, ginger, seasoned with butter and spices.
Yellow lentils cooked on slow heat, seasoned with sauteed onion, ginger, garlic, tomatoes and cumins.
Potatoes sauteed in special Indian spices.
$18.90
Chickpeas cooked in thick gravy.
Lady finger shallow fried and tossed in dry masala flavoured with coriander.
Balls of cottage cheese and potatoes, cooked in nutty gravy. Saffron flavoured.
Eggplant roasted in tandoor and mixed with onion and tomato masala.
Mushroom and peas cooked in onion, tomatoes and cashew gravy.
Cubes of cottage cheese cooked creamy tomato gravy and honey.
Cubes of cottage cheese cooked in authentic Indian butter gravy.
Cottage cheese in spinach gravy.
Cottage cheese, diced onion and capsicum, seasoned with spices and cooked in onion gravy.
Cottage cheese cooked in rich cashew gravy, exotic spices flavoured with saffron.
Mixed vegetables cooked in an exotic curry variation using cashew nut base.
Tender pieces of chicken cooked in creamy, cashew tomato gravy & honey flavoured.
Tender pieces of with bone tandoori chicken cooked in pure Indian style butter gravy.
$29.90
Chicken tikka cooked in thick tomato gravy, with plenty of 'oomph' in it.
$23.50
Meat cooked in spicy thick gravy, with dash of alcohol (rum), to tingle your taste buds.
Chicken cooked in creamy sauce and flavoured with pepper, cardamom and light spices.
Chicken cooked in mango flavored curry.
Meat cooked in gravy of special herbs, spices and nuts used in the shahi kitchen. Saffron flavored.
Chicken capsicum and onion cooked in onion tomato and secret gravy.
Meal sauteed with thick cut pieces of onion & capsicum, cooked in onion gravy & spices with a dash of cream.
Meat simmered in gravy of pureed spinach, a delicacy of Punjab.
Meat, diced onion and capsicum, cooked in spicy tomato garvy.
Pieces of meat cooked in authentic vindaloo gravy "Goan" style.
Pieces of meat cooked in authentic and traditional road side Dhaba style running curry.
Chicken cooked in white gravy flavoured with methi.
Chicken flavored with South Indian flavors (only South Indian dish in North Indian cuisine).
Fish cooked in authentic and traditional Dhaba style curry.
$25.90
Prawns cooked in authentic and traditional Dhaba style curry.
Marinated prawns cooked in creamy tomato gravy & honey.
Prawns cooked in cashew nut based gravy and saffron flavored.
Fish pieces cooked in authentic vindaloo gravy "Goan" style.
Prawns pieces cooked in authentic vindaloo gravy "Goan" style.
Prawn simmered in gravy of pureed spinach, a delicacy of punjab, fusioned with seafood.
Lamb or beef flavored with South Indian flavors (only South Indian dish in North Indian cuisine).
Mildly spiced lamb or beef curry, cooked in the traditional North Indian style.
Tender lamb or beef, mixed with lamb or beef mince and spinach cooked to perfection.
Meat sauteed with thick cut pieces of onion & capsicum, cooked in onion gravy & spices with a dash of cream.
Meat simmered in gravy of pureed spinach, a delicacy of punjab.
Meat, diced onion and capsicum, cooked in spicy tomato gravy.
Pieces of meat, cooked in authentic vindaloo gravy "Goan" style.
North Indian favorite meat dish, slow cooked goat with bone in delicious curry.
Meat cooked in gravy of special herbs, spices and nuts used in the Shahi kitchen. Saffron flavored.
Goat (with bone) creamy gravy flavoured with black pepper and spices.
Goat (with bone) cooked in onion, tomato gravy and spices.
$5.00
$7.00
from $7.00
from $2.00
$3.00
$4.00
Rice serve only with gravy dishes.
No Rice with dry and semi-dry dishes.
Mixed vegetables on bread strips, finished with homemade garlic sauce.
Florets of cauliflower marinated with lemon, honey & spicy sauce.
Deep fried vegetables cooked in homemade garlic sauce.
Soya chaap cooked with onion and capsicum in soy sauce.
Various vegetables in Indo Chinese batter and tossed in manchurian sauce.
Cottage cheese or cauliflower cooked with onion, capsicum and green chillies in soy sauce.
from $19.90
Specially cut chicken wings cooked in chef's special homemade sauce.
Battered fried chicken tossed with onion, capsicum, vinegar & soy sauce.
Only one word for this recipe, they are yummy.
Steamed fine flavour basmati rice.
Basmati rice flavourd with cumin.
Serve basmati rice with saffron.
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