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Indian Pizza
2046 State Highway 10, Waipapa, 0295
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Served with mint or tamarind sauce.
Triangular flour shells filled with potatoes and green peas. Deep-fried and served with tamarind sauce.
$7.99
Sliced onion rings mixed with chickpea flour and spices. Deep-fried and served with tamarind sauce.
Lightly spiced lamb mince mixed with traditional spices cooked in tandoor and served with mint sauce.
$14.99
Chicken marinated in yoghurt, spices and lemon then barbeque in the tandoor.
from $13.99
Diced breast chicken matured overnight in velvet smooth yoghurt based marinate, lightly spiced and char-grilled in tandoor.
Basmati rice is served complimentary with mains. We can adjust the flavour according to your taste. Mild, Medium or hot.
Roasted chicken pieces cooked in cream tomato sauce.
$20.99
Boneless chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavour.
Chicken cubes cooked with sliced green chillies, capsicum, onion and tomatoes.
Boneless chicken cooked with onion, green and red peppers, spiced with garlic, ginger, turmeric, cumin and chillies.
spicy
Boneless chicken prepared traditionally in special spice and herbs with petal onion and capsicum.
Hot and spicy chicken curry in a very special vindaloo sauce.
Boneless chicken cooked together with mango and cream based in gravy lightly spiced herbs and spices.
Marinated and char-grilled cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash or cumin.
Chicken pieces cooked in coconut cream sauce with spices, green chillies and bay leaves.
In soy sauce and white pepper with diced onions and capsicum.
Tender boneless lamb pieces cooked in traditional mughlai style.
$21.99
Hot and spicy lamb curry in a very special vindaloo sauce.
Lamb cooked with sliced green chillies, capsicum, onion and tomatoes.
Cooked with onion and tomatoes, lightly spiced with ginger, turmeric and fresh mixed herbs.
Boneless lamb pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavour.
Lamb pieces cooked in coconut and bay leaves, ream sauce with spices, green chillies.
Chopped spinach cooked together with lamb.
Diced beef pieces cooked in coconut cream sauce with spices, green chillies and bay leaves.
Hot and spicy beef curry in a very special vindaloo sauce.
Tender pieces of beef cooked in a subtly flavoured spinach and exotic spices.
Beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices.
Fish fillets cooked in an onion, cream and tomato based sauce.
$22.99
Fish fillets prepared in Goanese style with rich herbs and coconut cream.
King-size prawns cooked in subtly flavoured spinach and exotic spices.
Prawn cooked with capsicum, onion, fresh tomatoes and coconut milk in a mild creamy sauce.
King prawns cooked with a combination of vegetables, Indian herbs.
Succulent prawns gently cooked in a true north Indian style with fresh onion and coriander.
Mixed pulses cooked on a slow fire, finished with coriander and ginger.
vegetarian
Red lentils, finished with garlic, ginger, onion, tomato and coriander.
Cauliflower and potatoes and sautéed in our selected spices.
Roasted mixed veg cooked with potatoes, ginger garlic and red onion. Garnished with fresh coriander.
Cottage cheese cooked with sliced green chillies, capsicum, onion and tomatoes.
Soft croquettes stuffed with cottage cheese, potatoes and raisins and cooked in rich cashew nut sauce.
Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger garlic, turmeric, coriander and cumin.
Sliced capsicum, onion, tomato, beans, potato, cauliflower, peas cooked in special onion and tomato sauce.
Soy sauce and white pepper diced with onions and capsicum.
Cube of homemade cottage cheese on top with base of tangy tomato sauce.
$15.99
Chunk of chicken pieces marinated in yoghurt and cooked in a clay oven based with tomato concourse sauce.
$16.99
Grilled chicken with barbeque sauce on top with tomato sauce.
Slice of ham served on top with the base of tomato sauce and cheese.
$17.99
Chunk of beef marinated garlic & spice then cooked in a clay oven served with tomato based sauce topped with cheese.
Traditionally topped with pineapple, tomato sauce, cheese and meat of your choice.
Chicken pieces marinated in Peri Peri sauce cooked in a clay oven and served with tomato sauce and cheese.
All grilled and homemade.
Half fry egg with onion, lettuce, tomato, mayonnaise, burger sauce, cheese.
$12.99
Double lamb patty with double cheese half fry egg, onion, lettuce, tomato, coleslaw.
Grilled chicken combined with tomato, onion, barbeque sauce.
$11.99
Grilled beef combined with onion, tomato, lettuce, mayonnaise, burger sauce.
$6.00
$9.99
$6.99
Leavened plain flour bread cooked in tandoor topped with butter.
$4.50
Sprinkled with fresh garlic.
$5.00
Plain flour bread with cheese.
$5.50
Plain flour bread with garlic and cheese.
Stuffed with a filling of potatoes and peas.
$6.50
Lamb mince stuffed in naan bread.
Whole wheat roti.
Layered bread with butter, fenugreek and coriander cooked in tandoor.
Naan stuffed with sultanas and nuts.
Steamed basmati rice.
The appropriate chicken, lamb, prawns or vegetable are baked with the finest basmati rice. All biryani served with raita.
A mixture of cucumber, onion and tomatoes goes into yoghurt spices.
$4.00
Popular Indian deep-fried sweet balls made from cottage cheese and soaked in hot sweetened syrup.
Delivery is $0.00 away
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