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Indian Asian
9 Park Road, Auckland, 1023
Delivering now
3.4 of 5
42 reviews
A deep fried conical shaped pastry stuffed with potatoes and green peas with Indian spices.
vegetarian
$7.90
Flaky pastry, filled with chicken, mashed potatoes, green peas, cumin seeds and Indian spices then fried golden brown.
Mixed vegetable pattie with chickpea flour then deep fry.
Chicken marinated in yoghurt and spices then char grilled in the tandoor.
$15.90
Deep fried chicken cooked with ginger, garlic, wheat flour and Indian spices.
$16.90
Mince lamb marinated with spices and cooked in tandoor.
Big prawns cooked with garlic and butter.
$19.90
Tandoori chicken cooked in creamy tomato sauce.
$20.90
Boneless pieces of chicken cooked with onion, capsicum and spices in a tomato gravy.
Boneless chicken tempered with onion, tomato, capsicum and spices.
Chicken cooked in onion gravy with lentils and tamarind sauce.
Boneless chicken pieces cooked in creamy sauce of cashew nuts.
Boneless chicken cooked with spinach gravy.
Boneless chicken cooked with curry leaves, coconut cream and spices.
Chicken cooked with onion gravy.
Boneless chicken cooked with spicy vindaloo paste.
spicy
Chicken tikka pieces cooked with onion and garlic sauce.
Delicacy chicken cooked with mint, spinach and coriander.
Deep fried chicken with green chilli, capsicum and onion cooked Indo- Chinese style with some spices.
Chunks of lamb cooked in a thick curry sauce.
$21.90
Diced lamb cooked with capsicum and onion in thick gravy.
Diced goat cooked with capsicum and onion in thick gravy.
Lamb tempered with onion, tomato, capsicum and spices.
Goat tempered with onion, tomato, capsicum and spices.
Boneless lamb cooked in creamy sauce made of cashew nut paste, cream and spices.
Pieces of lamb cooked in spinach and creamy gravy.
Diced lamb cooked in coconut cream, onion and Madras spices.
Goat pieces cooked in thick curry sauce.
Boneless lamb pieces cooked with mint, spinach and coriander.
Boneless Lamb cooked with spice vindaloo gravy.
Prawn cutlet cooked with capsicum, onion and coconut spices.
$23.90
Prawn marinated and cooked in tomato gravy.
Prawn cooked with tomato gravy.
Prawn cooked with spicy vindaloo gravy
Cottage cheese with combined butter sauce.
Paneer cooked with onion based gravy and tossed up with the capsicum and diced onion.
A blend of spinach and cottage cheese.
Cottage cheese cooked tempered with onion, capsicum and roasted coriander seeds.
Green peas and potato cooked in tomato and onion based gravy.
Fried potato and cottage cheese ball cooked with onion based gravy.
Mix vegetables cooked in thick cashew nut and creamy sauce.
Mix vegetables cooked in thick gravy.
Chickpeas cooked in a thick onion based sauce with capsicum and coriander.
Black lentil cooked in spices with touch of butter and cream.
Yellow lentil tempered with ginger, garlic and coriander.
Boiled potato cooked with cumin and Indian spices.
Vegetables cooked with Indian spices.
Boneless chicken cooked with Indian biryani.
Boneless lamb cooked with Indian biryani.
Goat cooked with traditional Indian biryanj
$22.90
Prawn cooked with traditional Indian biryani
$4.90
$6.00
$6.50
$7.50
$8.90
Naan bread stuffed with potato and some spices served with yogurt raita.
$2.00
$3.90
$7.00
Steam Rice tossed with mix vegetables, egg, onion, peas and Chinese sauces
$17.90
Steam Rice tossed with chicken, egg, onion, peas and Chinese sauces
$18.90
Steam Rice tossed with prawn, egg, onion, peas and Chinese sauces
Cubes of cottage cheese, diced capsicum and onion tossed with Chinese gravy
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