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Indian Pakistani
9 Witham Street, Christchurch, 8042
Delivery from 12:00
5 of 5
1 reviews
Crispy Onion Fritters, Fresh herbs mixed with chickpea flour, deep fried, served with tamarind sauce.
$9.00
Crispy patties stuffed with potato and peas, lightly seasoned with spices.
Crispy patties stuffed with a minced lamb, seasoned with spices.
$10.00
Fresh vegetable battered with mild spices, chickpea flour and deep fried.
Per portion.Chunks of gurnard marinated in roasted spices and deep fried.
$19.50
Box full of chicken Nuggets and chips.
$12.00
Two curries in one box Choose any item from chicken and lamb – served in split container with a naan.
$27.90
Choose any curry from chicken or lamb with a naan, rice and a soft drink 1.5 litres bottle.
$30.00
Curry, Rice and Naan with choice of Butter chicken/ Chicken Korma/ Rogan Josh / Chicken tikka masala/ Dal Makhani/ Kadhai Paneer/ Veg Jalfrezi.
$17.00
Food stuffed with mild spicy vegetables In a naan bread.
$12.50
Minced lamb along with spices and vegetables wrapped in naan bread.
$16.50
Food filled with chicken and vegetables wrapped in naan bread.
$14.50
Boneless chicken pieces are marinated in a mix of soya sauce, chilli sauce along with pepper.
Small chicken pieces fried and then cooked with yoghurt, curry leaves and mustard seeds.
$17.50
Indo Chinese food, it is an exotic dish made of mixed vegetable steamed formed into dumplings deep fried and cooked in tangy sauce.
$15.50
Mashed samosa with tamarind, mint sauce, onion and yoghurt toping.
$15.00
Pieces of chicken breast marinated in spiecs and yoghurt overnight, skewered and cooked in tandoor.
$17.90
Pieces of chicken breast marinated in yoghurt, almond, garlic, spices and char grilled in the tandoor.
Chicken marinated in ginger garlic, yoghurt and aromatic spices, roasted to perfection in tandoor.
Whole chicken marinated in ginger garlic, yoghurt and aromatic spices, roasted to perfection in tandoor.
$29.00
Pieces of chicken breast marinated with light cream, cheese, crushed cashews, egg white, grounded spices and grilled in tandoor.
Seekh kebab skewered using minced lamb along with ginger and spices.
Prawns marinated with herbs, ginger, aromatic spices, grilled iin tandoor with onions and capsicum.
$19.90
Mushroom dipped in spicy yoghurt, marinated and cooked in tandoor, served with roasted onion and capsicum.
Cottage cheese marinated in spices and herbs, roasted with green pepper and onion in tandoor.
2 pieces samosas, 2 pcs onion bhajee, Tandoori Mushroom and mix veg pakora.
$21.90
2 pcs seekh kebab, 2pcs reshmi kebab, 2pcs chicken tikka, 2pcs malai tikka.
$24.00
Boneless chicken pieces partially grilled over charcoal and finished in creamy tomato gravy with butter and crushed cashews.
$22.50
Chicken cooked in house special spices with tomatoes and onion based gravy.
Chicken cooked with cashew nuts and almonds in a mild creamy sauce.
Chicken cooked together with mango to produce a mild classic flavour
Diced chicken cooked with capsicum, herbs and spices, finished with coconut cream.
Hot chicken gravy cooked with vinegar, spices and garnished with coriander.
A perfect combination of spinach and chicken cooked with ginger garlic and tomato in onion based gravy, finished with cream.
Dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs, spices and curry masala garnished with coriander.
Chicken cooked in gravy with sliced onion, capsicum, garlic, ginger, finished with cream and garnished with fresh coriander.
South Indian chicken dish cooked with mustard seeds, curry leaves and coconut cream.
Chicken pieces cooked with lentils, tempered with herbs, spices and creams.
$25.00
Lamb cooked with aromatic cinnamon, star anise and Indian Masala.
$23.50
Lamb cooked with assorted vegetables in onion and tomato based gravy with hint of coconut cream.
Lamb cooked in gravy with sliced onion, capsicum, garlic, ginger, finished with cream and garnished with fresh coriander.
Chunks of lamb cooked with herbs and spices to give an exotic aroma of cardamom, ginger, garam masala, cumin seeds and tomatoes.
A perfect combination of spinach and lamb cooked with ginger garlic and tomato in onion based gravy, finished with cream.
Lamb cooked with hot tomato gravy, herbs and vinegar.
A south Indian Treat. A south Indian style lamb curry prepared with coconut cream, mustard leaves and mustard seeds.
Diced lamb, stir fried with onion, ginger garlic, herbs, spices and curry masala garnished with coriander.
Goat cooked with onion, ginger, garlic and special spices.
$24.90
Goat cooked with tomato, sliced onion, capsicum, fresh coriander, spices and ginger.
A perfect combination of spinach and goat cooked with ginger, garlic, and tomatoes in onion based gravy.
Fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and chefs secret spices.
$26.90
Fillets of Prawn cooked with fresh tomatoes, red onions, ginger, garlic, coriander and chefs secret spices.
Prawns cooked with sliced onions, sliced capsicum, tomatoes and mustard seeds with creamy coconut based gravy.
Fish cooked with sliced onions, sliced capsicum, tomatoes and mustard seeds with creamy coconut based gravy.
Prawn cooked with ginger , garlic, tomatoes in fine puree of spinach and finished in onion based gravy.
Prawns cooked in a tradition wok on very high heat with fresh tomatoes, onions, ginger, garlic, capsicum and spices.
Prawn cooked in mild cream and tomato flavor gravy. Garnished with green coriander and crushed cashew nuts.
Prawn cooked with hot tomato gravy, herbs and vinegar.
A perfect combination of spinach and cottage cheese cooked with ginger, garlic and tomatoes in onion based gravy.
Cottage cheese cooked in house special spices with tomatoes, onion and yoghurt based gravy.
Cottage cheese cooked in a traditional wok on very high heat with fresh tomatoes, onions, ginger, capsicums and spices.
Fresh cottage cheese cooked with capsicum, herbs and spices, finished with coconut cream.
Dumplings made from a mix of potatoes and fresh cottage cheese, finished with crushed cashew, almond and spices in mild creamy sauce.
Mix vegetables cooked with capsicum, herbs and spices, finished with coconut cream.
Vegetables cooked with cashew nuts and almonds in a mild creamy sauce.
Mixed vegetables cooked in creamy tomato sauce with crushed cashew and spices.
Black lentils and kidney beans cooked on slow fire with our aromatic spices.
$20.90
Red and yellow lentils cooked in pan with turmeric, cumin, garlic, ginger, fresh tomatoes, spices and garnished with green coriander.
Yellow lentils cooked with spinach,ginger, garlic and spices.
Chickpeas cooked in tangy masala.
Thin whole wheat flour bread.
$4.00
$4.50
$5.50
$6.50
Stuffed with chopped chicken and light spices.
$7.50
Stuffed with chopped lamb and light spices.
Stuffed with crispy flakes of chocolate.
$7.00
Stuffed with potatoes, onion and spices.
Stuffed with coconut pulp, sultanas and cashew nuts.
Stuffed with chees and green chilli.
Stufed with choped onion,indian spice flavoured with ajwain.
Bread made with whole flour.
Basmati rice cooked with cumin seeds.
$5.00
Basmati rice with nuts and raisins.
Tender chicken pieces sautéed in ginger, cooked with aromatic basmati rice in a vegetable gravy.
$22.90
Lamb pieces sautéed in ginger, cooked with aromatic basmati rice in a vegetable gravy.
$23.90
Vegetables sautéed in ginger, cooked with aromatic basmati rice in a vegetable gravy.
Cucumber and tomato yoghurt.
Fresh tomato, cucumber, carrot, shredded green cabbage and red onions.
$6.00
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