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Indian Asian
Shop 10/260 Peachgrove Road, Hamilton, 3214
Delivery from Sat 12:00
Combination of Vegetable Samosa, Onion Bhaji, Vegetable Pakora, Paneer Pakoda, 2 pieces each.
vegetarian
$22.00
Combination of Vege Samosa, Vege Pakodas, Onion Bhaji, Seekh Kabab, chicken tikka, 2 pieces each.
$26.00
Combination of Garlic Tikka, Chicken Tikka, Tandoori Prawn, Fish Amritsari and Seekh Kabab, 2 pieces each..
$27.90
GF- Gluten Free, VE - Vegan.
Triangular pastry filled with diced potatoes, peas, and cumin seed, carom seed succulently flavoured with spices then fried golden brown.
$8.90
Onion rings stirred through spiced chickpea batter and deep fried in hot oil.
Fresh chopped vegetables spiced and diffed in chickpea batter then deep fried in hot oil.
$11.50
Healthy goodness of spinach and green peas, mashed potatoes, chillies, and spices shallow deep fried.
spicy
$14.50
Smashed samosas served over a bed of Chole, or chickpea curry.
$15.50
Cottage cheese pieces spiced and diffed in chickpea batter then deep fried in hot oil.
Soya pieces marinated in spices, mint chutney and grilled in a tandoor.
Soya pieces marinated in spices and grilled in a tandoor.
Soya pieces marinated in spices, cream, cheese and grilled in a tandoor.
Cottage cheese pieces marinated in spices and grilled in a tandoor.
$16.50
Two pieces of fish and chips with Indian spices.
$11.90
Fillets of Chicken marinated in yoghurt and spices overnight, then cooked in the tandoor.
$16.90
Fillets of chicken marinated in yoghurt, garlic, and spices.
Fillets of chicken marinated in tangy pickles spices.
Fillets of chicken cooked in a creamy marinade with yoghurt, cheese, ginger, garlic and chilli.
Lamb lightly spiced and rolled on skewers and roasted in tandoor.
Chicken (with bone) marinated fresh herbs and spices cooked in tandoor. Served on a hot sizzling plate with mint sauce.
from $17.90
Fish cutlet dipped in spiced batter, deep fried and served with mind sauce.
$18.90
Coated deep fried and crispy fish fillets cooked with curry leaves, ginger, garlic, and spices.
King prawns marinated in Indian spices and deep fried until crispy.
Tender fillet fish pieces marinated in spices and roasted in tandoori oven.
An entree Platter of Golden fried Prawn (4 Pieces), Fish Amritsari (4 Pieces) and marinated fried Squid rings (6 Pieces).
With complimentary plain rice.
Soya chunk cooked in creamy gravy, Fenugreek and spices.
$21.90
Cottage cheese cooked in a thick paste made from puréed spinach and spices.
Cottage Cheese cooked with tomatoes gravy, cashew, almond gravy, and cream.
Cottage cheese cooked with onion, bell pepper, fresh ground spice powder and kadhai sauce.
Cottage cheese cooked in a creamy style with cashew, almond and mint sauce.
Cottage cheese cooked in onion, tomato gravy with diced onion and capsicum.
Black lentils and kidney beans cooked with onion, tomatoes, butter and spices.
Chickpeas cooked with onions, tomatoes and spices giving the dish unique flavours of north India.
Vege dumpling made of grated cottage cheese, potatoes, and nuts deep fried and served with cashew, almond gravy.
Combination of fresh blended spinach and fresh mushroom cooked with tomato and onion gravy.
An Okra cooked with onions, tomatoes and grounded spices. (A dry dish).
Diced Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander, and spices.
$20.90
Diced potato and fresh blended spinach cooked with aromatic spices.
Diced potato and peas cooked with aromatic spices.
Diced potatoes tossed with garlic, cumin seeds and finished with coriander, it’s a dry dish.
Yellow lentils cooked with Indian herbs.
Chickpeas cooked with onions, tomatoes and spices giving the dish unique flavours of North India.
Green peas and mushroom cooked in vegan gravy.
Tofu get cooked with vegan gravy and spices.
Mild dish cooked with cashew, vegan gravy and spices.
Tofu cooked in thick paste made from pureed spinach and spices.
Tofu cooked in onion, tomato gravy with diced onion and capsicum.
World-famous butter chicken, an Indian delicacy half cooked in tandoor and finished with curry way with crushed cashews, cream, and spices.
$23.90
Chicken dish cooked with chef special gravy and spices (Not to be missed ).
Chicken cooked in tandoor and finished with mouth-watering fragrant mango sauce.
Thick gravy dish cooked with crushed tomatoes, onions, cream, fresh coriander and kadhai sauce.
Mild dish cooked with cashew, almond gravy, cream and spices.
An internationally famous dish, cooked with capsicum onions, tomatoes, yogurt and spices.
Dish cooked in fresh blended spinach with tomatoes, ginger, garlic and aromatic spices.
Traditional South Indian dish cooked with onions, tomatoes, curry leaves, mustard seeds, coconut sauce and spices.
Delightfully flavourful sweet-sour curry with tender, juicy chunks of chicken in a spicy tomato sauce studded with fried green peppers and onions.
Chicken cooked with special gravy, spices and assorted seasonal vegetables.
Diced Lamb cooked with ginger, garlic, fresh coriander, capsicum, onions, and spices.
$24.90
Diced lamb cooked with spicy vindaloo sauce and chillies.
Diced lamb cooked with crushed tomatoes, onions, cream, fresh coriander and kadhai sauce.
Lamb cooked with roasted and crushed spices in a traditional Indian style with tomato flavour finished with coriander.
Dish cooked with diced lamb and lamb mince along with spices and gravy.
Skewered lamb mince cooked with special gravy, spices and assorted seasonal vegetables.
Must try goat curry which cooked in a traditional way with whole spices, onions, and tomatoes.
Fish cooked with spicy vindaloo sauce and chillies.
$25.90
A tangy fish curry made of coconut, curry spices and onion gravy.
A south Indian style Prawn curry cooked with coconut cream and mild spices.
A prawn cooked in mild tomato gravy.
Stir fry noodles with mix vegetables and spices.
Stir fry noodles with pieces of chicken, mix vegetables and spices.
Vegetable and rice cooked in Chinese style with special ingredients and spices.
Chicken and rice cooked in Chinese style with special ingredients and spices.
Indo-Chinese style hot and spicy chicken cooked in very dry gravy.
Indo-Chinese style hot and spicy chicken cooked in gravy.
Red onion, capsicum, paneer cubes marinated in spices and deep fried.
$19.90
Prawn cutlets cooked in indo Chinese style with onion, capsicum, chilli sauce and spices.
$22.90
Indian-Chinese appetizer where crisp fried vegetable balls are dunked in slightly sweet, sour and hot Manchurian sauce.
Plain steamed basmati rice.
$5.00
Basmati rice cooked with cumin seeds.
$6.90
Basmati rice cooked with coconut.
$7.90
Basmati rice infused with fresh spices cooked with fresh vegetables and garnished with coriander. A wholesome meal served with raita.
Basmati Rice infused with fresh spices cooked with chicken and garnished with coriander. A wholesome meal served with raita.
Basmati Rice infused with fresh spices cooked with lamb and garnished with coriander. A wholesome meal served with raita.
Basmati Rice infused with fresh spices cooked with prawn and garnished with coriander. A wholesome meal served with raita.
Hand rolled bread made from wholemeal and white flour, baked in tandoor and garnished with butter.
$4.50
Plain flour bread cooked in tandoor, garnished with butter.
Plain flour bread sprinkled with garlic, baked in tandoor.
$5.50
Plain flour bread stuffed with cheddar cheese, baked in tandoor.
$6.50
Plain flour bread stuffed with onion and spices with fresh green coriander.
Wholemeal flour bread layered with lashings of ghee, baked in the tandoor.
Plain flour bread stuffed with cheddar cheese, sprinkled with garlic, baked in tandoor.
$7.00
Plain flour bread layered with lashings of butter, baked in tandoor.
$7.50
Plain flour bread stuffed with dry fruit and spices.
Crispy plain flour bread stuffed with potato and spices.
Plain flour bread stuffed with lamb mince, onion and spices, baked in the tandoor.
$9.00
A selection of Tandoori roti, Plain naan, garlic naan and Amritsari kulcha.
$19.50
$1.00
$4.00
$9.90
Sweet dumplings in a golden syrup.
$6.00
$8.00
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